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  1. The difference between the two kinds of cheese is that Original Babybel is made from higher fat milk, whereas Light Babybels are made from lower fat skimmed milk, which helps to decrease calorie content.

  2. Nov 5, 2018 · Less fat is better, right? But what about the goodness found in dairy – is it all there in the reduced fat version? We asked five experts from various fields if light dairy products are better...

  3. Lower-fat dairy products such as semi-skimmed milk do not contain as much vitamin D as fuller-fat cheese, but eggs, oily fish and fortified cereals (providing they’re low in sugar) are better sources anyway. 5. MYTH: Goat’s cheese is better for me than cow’s cheese.

  4. Nov 7, 2018 · The Australian Dietary Guidelines recommend milk, yogurt, and cheese (or alternatives), mostly reduced fat. For dairy products, ‘light or lite’ most often refers to fat and by Australian food...

  5. Milk and dairy products, such as cheese and yoghurt, are great sources of protein and calcium. They can form part of a healthy, balanced diet. Unsweetened calcium-fortified dairy alternatives, made from plants like soya, coconuts or oats, also count as part of this food group.

  6. Read our 7 cheese facts that will surprise you. Watch our animation about why too much salt is bad for you. Many think there's no place for cheese in a heart-healthy. We guide you through which cheeses are the best choices, and which to eat sparingly.

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  8. Dec 26, 2023 · Whether served as a garnish, a topping, or paired with wine, cheese satisfies cheese lovers' taste buds while adding a nutritional component, too. Understanding the different cheese categories and their characteristics may give you added confidence when navigating cheese counters and cheese shops.

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