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1 cup of lite milk (98% Fat Free - Coles) contains 113 Calories. The macronutrient breakdown is 44% carbs, 26% fat, and 30% protein. This is a good source of protein (15% of your Daily Value) and calcium (32% of your Daily Value).
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You can use this calculator to work the calorie content (in kcal) for many kinds of milk and milk alternatives, including: 1. Cows milk(1%/skimmed, 2%/semi-skimmed or whole milk) 2. Goats milk(whole) 3. Nut milk – various kinds(sweetened or unsweetened) 4. Non-dairy nut-free milk alternatives(sweetened or unsweetened) Select your milk type and meas...
If you’re looking to find out more about the lowest and highest calorie milk, the table below shows the calorie content per cup (240g) for most types, including milk alternatives. Here are some key takeaways from this milk calorie comparison: 1. Unsweetened cashew nut is the lowest calorie milk alternative, which contains just 25kcal per cup. 2. Un...
To ensure the nutritional information used in this article is accurate, I have used data from The USDA FoodData Central; the links below contain the source information: Cows milk nutritional information Dairy-free milk nutritional information
A donut chart showing which nutrients contribute to the caloric total. There are 116 calories in Lite Milk 98% Fat Free coming from 26% protein, 44% carbs, 30% fat, and 0% alcohol.
- 116
- 5%
- 13%
Feb 4, 2008 · There are 9 calories in 1 tablespoon of Milk (Whole Milk). Calorie breakdown: 49% fat, 30% carbs, 21% protein.
There are 9 calories in 1 tablespoon of Milk (Whole Milk). Get full nutrition facts and other common serving sizes of Milk (Whole Milk) including 100 g and 100 ml.
1 Cup of coles lite milk contains 111 Calories. The macronutrient breakdown is 43% carbs, 27% fat, and 30% protein. This is a good source of protein (15% of your Daily Value).
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Mar 6, 2022 · 1% Milk Nutrition. Per 8oz Cup: 100 Calories, 2.5g Fat (1.5g Saturated Fat), 12g Carbs (12g Sugar ), 8g Protein. 1% milk has slightly more fat than skim milk but is still considered low fat milk. In order for milk to be considered skim, it needs to contain less than 1% fat, so 1% gets its own category.