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Ingesting mistimed milk may disrupt infants' developing circadian rhythms, potentially contributing to sleep problems and decreased physiological attunement with their mothers and environments. Dysregulated circadian biology may compromise infant health and development. Despite wide-ranging public health implications, the timing of milk ...
- Jennifer Hahn-Holbrook, Darby E. Saxbe, Christine Bixby, Caroline Steele, Laura Glynn
- 2019
Nov 10, 2023 · There is strong evidence that breastfeeding (chestfeeding) and/or human milk consumption improve child and family health outcomes, and many hypotheses as to why this relationship exists, including improved family bonding, protecting maternal health, and the transfer of beneficial human milk components to the infant [1]. Of all these potential hypotheses, perhaps the most straightforward to ...
Given that cow-milk is consumed daily by 88% of children aged 1 to 3 y and by 76% of children aged 4 to 8 y in Canada and is a major dietary source of energy, protein, and fat for children in North America (17, 18), understanding the relation between cow-milk fat and risk of overweight or obesity is important.
Jan 7, 2021 · In order to recapitulate the best available evidence of milk consumption and multiple health-related outcomes, we performed an umbrella review of meta-analyses and systematic reviews in humans. Totally, 41 meta-analyses with 45 unique health outcomes were included. Milk consumption was more often related to benefits than harm to a sequence of health-related outcomes. Dose–response analyses ...
- Xingxia Zhang, Xinrong Chen, Yujie Xu, Jie Yang, Liang Du, Ka Li, Yong Zhou
- 2021
Mar 11, 2019 · Health-care organizations unanimously recommend that human milk be the sole source of infant nutrition for the first 6 months of life, with continued human milk feeding for at least 1 year as ...
- Jennifer Hahn-Holbrook, Darby E. Saxbe, Christine Bixby, Caroline Steele, Laura Glynn
- 2019
Oct 2, 2021 · In total, 425,583 children were included, and they were divided into three groups based on daily milk consumption: low milk group (do not drink or drink <200 mL milk per day, n = 139,659), reference group (drink 200–499 mL milk per day, n = 255,670), and high milk group (drink ≥500 mL milk per day, n = 30,254). After adjusting variable confounding factors, the consumption of a large amount ...
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From July 2021 to June 2022 Dairy Council of CA collaborated with influential health, education and foodservice professionals to educate children and families on the vital role of milk and dairy foods in daily eating patterns and to empower healthier communities. 4,036,000 million California children and families educated.
