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Jan 7, 2021 · The inclusion criteria were as follows: (1) the article was a meta-analysis with/without systematic review of interventional and/or observational studies; (2) evaluated the association of milk consumption and health outcomes; (3) reported effect sizes: odds ratio (OR), relative risk (RR) or hazard ratio (HR) for qualitative outcomes and mean difference (MD) or standardized mean differences ...
- Xingxia Zhang, Xinrong Chen, Yujie Xu, Jie Yang, Liang Du, Ka Li, Yong Zhou
- 2021
The majority of children in North America consume cow-milk daily. Children aged >2 y are recommended to consume reduced-fat (0.1–2%) cow-milk to lower the risk of obesity. Objectives. To evaluate the relation between cow-milk fat consumption and adiposity in children aged 1–18 y. Methods
Oct 2, 2021 · Based on the answers, the children were divided into the following three groups: low milk group—children who do not drink milk or drink <200 mL milk per day (n = 139,659), reference group—children who drink 200–499 mL milk per day (n = 255,670), and high milk group—children who drink ≥500 mL milk per day (n = 30,254). In this study, milk refers to any plain whole, low-fat, and skim ...
- Yoowon Kwon, Seung Won Lee, Young Sun Cho, Su Jin Jeong, Man Yong Han
- 10.3390/nu13103494
- 2021
- Nutrients. 2021 Oct; 13(10): 3494.
Jul 30, 2019 · Human milk oligosaccharides (HMOs) are as a group the 3rd largest component of HM. More than 200 HMOs are present in HM, and diversity and complexity of HMOs are very specific to HM. Both, short-and long-chain oligosaccharides are found, at a unique ratio. HMOs play an important role in microbiome development and immune system maturation ...
- Daniel Munblit, Valerie Verhasselt, John O. Warner, John O. Warner
- 2019
Nov 19, 2020 · 2.4.3. Relating variation in human milk composition to infant health . Current evidence relating HM components to infant health is limited by several factors related to study design and methodology (see Section 3.1) and frequently focuses on single HM constituents. Future studies should investigate a wider selection of components and engage ...
- Meghan B Azad, Nathan C Nickel, Nathan C Nickel, Lars Bode, Meredith Brockway, Amy Brown, Christina ...
- 10.1111/mcn.13109
- 2021
- Matern Child Nutr. 2021 Apr; 17(2): e13109.
Nov 10, 2023 · There is strong evidence that breastfeeding (chestfeeding) and/or human milk consumption improve child and family health outcomes, and many hypotheses as to why this relationship exists, including improved family bonding, protecting maternal health, and the transfer of beneficial human milk components to the infant [1]. Of all these potential hypotheses, perhaps the most straightforward to ...
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Feb 12, 2020 · The recommended intake of milk or equivalent portions of cheese, yogurt, or other dairy products in the United States is three 8-oz (237 ml) servings per day for adults and children 9 years of age ...
