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Menu and prices are subject to change. A True Taste of Singapore. DINNER . Enjoy unlimited servings from our conservatory kitchens: The Ice Bar, The Grill & Rotisserie, The Steam Basket, The Wok, The Tandoor, The Fruit Stall, and The Patisserie . Available from Sundays to Thursdays . 6.30 p.m. to 10.30 p.m. (last order at 10.15 p.m.) SGD 96 per ...
Reserve a table at Colony, Singapore on Tripadvisor: See 3,756 unbiased reviews of Colony, rated 5.0 of 5 on Tripadvisor and ranked #15 of 9,714 restaurants in Singapore.
- (3.7K)
- +65 6434 5288
- SG
- Restaurant
Jan 11, 2020 · Reserve a table at Colony, Singapore on Tripadvisor: See 3,555 unbiased reviews of Colony, rated 5 of 5 on Tripadvisor and ranked #7 of 14,216 restaurants in Singapore.
The restaurant showcases local, Chinese, Indian, Indonesian, Malaysian and Western dishes through seven open kitchens and breakfast, lunch and dinner buffets. Distinct experiences include a Sunday champagne brunch, and a bakery offering fresh items each day. CALL: + (65) 6434-5288.
- Hatsu. This hidden gem at the unassuming Hotel Royal is the latest addition to Singapore’s burgeoning omakase scene. Chef-owner Leon Yap is a traditional Edomae sushi artisan with 15 years of experience (even clinching the title of champion at the World Sushi Cup Japan 2019).
- Sarai. Never experienced Thai fine dining before? Here’s your chance. Sarai invites you to rediscover the flavours of North Eastern Thai cuisine through its new lunch and dinner set menus.
- Sol & Ora. Sol & Ora may be an extension of its sister outlet at CapitaSpring but it’s a different vibe here. Located on the seventh floor of Outpost Hotel, the restaurant is surrounded by sea and pool views (just walk over to 1-Altitude Coast for stunning sights).
- Goho. You may have had omakase before, but have you ever tried kaiseki? While both dining styles showcase seasonal ingredients at their peak, omakase menus are typically more fluid and can change from person to person.
Mar 14, 2024 · From fresh seafood spreads to Halal-certified feasts, these 13 hotel buffets hail from some of Singapore’s top restaurants - you'll definitely be in for a treat.
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Dec 20, 2022 · Prices start from $72++ per guest with free-flow coffee, tea and a choice to elevate the experience with free-flow Laurent Perrier Brut ($75++ per guest) or Moet & Chandon Rose Imperial ($90++...
