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  1. Sep 11, 2024 · As it moves into the second course, Louis' handmade pasta dishes take centre stage, including the signature Rigatoni Alla Vodka with crispy guanciale and parmigiano (£26) and Truffle Cacio E Pepe...

  2. Oct 14, 1990 · A press book prepared for the film's premiere at the Cannes Film Festival last May confirms that Chavance reduced ''L'Atalante'' from 89 to 65 minutes and replaced some of Jaubert's music with ...

  3. Aug 22, 2024 · Louis' drinks menu boasts 12 expertly crafted cocktails designed by head of beverages Will Meredith. Each one celebrates the fusion of Italian heritage and American flair.

  4. Aug 19, 2024 · Diners will be able to feast on an Italian-American menu that features a from-scratch Caesar salad, veal chops with crispy potatoes in marinara, and Iberico meatballs. There’ll be a dedicated pasta workshop adjacent to the Louis kitchen, where fan favourites like rigatoni alla vodka and tagliatelle bolognese will be whipped up. ADVERTISEMENT.

  5. Jan 5, 2023 · The three Michelin-starred restaurant has raised the cost of its signature menu by $35 to $390, or $425 after tax. What’s even crazier is how normal that price feels right now when viewed...

  6. Mar 6, 2024 · What is the most expensive Michelin star restaurant in New York City? Per Se by Thomas Keller is currently listed among the priciest Michelin-starred restaurants in NYC, offering fixed-price, multi-course menus with Central Park views starting at $390 per person.

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  8. Aug 23, 2024 · At the bar, there will be a tight, 12-drink cocktail menu, including a Bloody Maria, a classic Manhattan, and a ‘PB&J Old Fashioned’.

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