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  1. Critics reviews. The 2012 Brut Blancs de Blancs Louis Salmon is a gorgeous Champagne. Lemon confit, spice, baked apple tart, chamomile and dried flowers are all nicely amplified. The 2012 was done 75% in tank and 25% in oak, with most of the lots undergoing malolactic fermentation.

  2. Although still feeling youthful, the superb 2012 Louis Salmon is packed with layer upon layer of flavour just waiting to unfold;

  3. Dec 16, 2023 · Bruno Paillard, Blanc de Noirs Grand Cru NV Champagne. Nose smoulders and the whole is explosively refreshing. A world away from a supermarket Blanc de Noirs. Very ripe, intense fruit...

  4. 87 / 100 from 1 Critic Review. Critic tasting note: "This producer, in the Côte de Sézanne, has made a soft type of Champagne. With its lightly zesty texture and creamy mousse, it is a generous style with a relatively high dosage giving a soft aftertaste. Drink now.

    • (1)
    • Champagne Louis-Blanc
  5. Sep 2, 2024 · Average of 92.3 points in 13 community wine reviews on 2015 Louis Roederer Champagne Blanc de Blancs, plus professional notes, label images, wine details, and recommendations on when to drink.

    • (13)
  6. 95 points The Wine Independent. Freshness and finesse define the Louis Salmon Brut Blanc de Blancs 2009 Grand Cru from the Côte des Blancs, a cuvée that pays homage to the first Chef de Cave at Billecart-Salmon.

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  8. Apr 12, 2024 · Average of 91 points in 5 community wine reviews on 2020 Louis Blanc Juliénas Kosher, plus professional notes, label images, wine details, and recommendations on when to drink.

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