Yahoo Web Search

Search results

  1. Preheat oven to 325 degrees. Carefully pare the peel from the oranges and cut into julienne strips. Simmer the strips for 10 minutes in water. Drain and rinse. Squeeze the juice from the...

    • Dessert, Side Dish
    • 460
    • 6
    • Overview
    • Ingredients
    • Directions

    I had oranges and apples in the house and couldn't find a recipe that used them both so I created this one. This is a great side-dish for a holiday gathering or would even be good as a dessert over French vanilla ice cream -- or even better if you cook this the night before and heat it up before serving. Enjoy!

    5 apples - peeled, cored and diced

    4 oranges, peeled and diced

    ¾ cup shredded Cheddar cheese

    ¾ cup coarsely crushed buttery round crackers

    Preheat the oven to 325 degrees F (165 degrees C).

    In a large bowl, toss together the apples, oranges, brown sugar, Cheddar cheese, and walnuts. Spread evenly in a 9x13 inch baking dish. Sprinkle crushed crackers evenly over the fruit.

    Melt the butter in a small saucepan over medium heat and whisk in flour, cinnamon, nutmeg, cloves and baking powder. Drizzle over the crackers, then drizzle the creamer over the casserole. Cover with a lid or aluminum foil.

    Bake for 1 hour in the preheated oven. Remove from the oven and uncover. Stir gently to fold in the crust.

    • (5)
    • 292
    • Dinner, Side Dish
  2. Nov 1, 2022 · Cook the whole fresh cranberries with apples, orange juice, allspice and less sugar than traditional sauces. Then add in fresh orange zest and orange segments at the end for a fresh and unique cranberry sauce to share on Thanksgiving.

    • Side Dish
    • 1 min
    • 53
  3. Mary Berry orange sauce for duck is a delicious sauce made with orange juice, zest, vinegar, sugar, chicken stock, cornstarch, and butter. It is sweet, tangy, and rich, and it goes well with roasted or pan-fried duck breasts .

    • MARY BERRY RECIPES
    • 4
  4. Bake about 30 minutes. 3. For the orange sauce: In a small saucepan, heat butter and sugar until melted. Stir in orange juice and orange liqueur. 4. Place apples on dessert plates, sprinkle with orange zest and garnish each with half a slice of orange and a few lemon balm leaves.

    • (1)
    • 441
    • 4
  5. Jan 14, 2022 · Spiced chunky applesauce is flavored with cinnamon, nutmeg, orange juice, and lemon zest for a must-have accompaniment to holiday latkes. Serve it warm or chilled.

  6. People also ask

  7. Method. To make the apple sauce, put the apples into a pudding basin or small casserole with the sugar and sprinkle a tablespoon of water over them. Then put a lid on (I use a saucepan lid with a pudding basin) and bake in the oven for about 35 minutes, or until the apples are soft and reduced to a pulp.

  1. People also search for