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Ingredients. 2½ pounds bone-in, skin-on chicken breasts. 1 medium carrot, peeled and cut into chunks. 1 celery stalk, cut into chunks (about 1 cup), plus 3 stalks, leaves plucked, thinly sliced. 1 medium onion, cut into chunks. Handful fresh parsley sprigs. 3 tablespoons Dijon mustard. 4 anchovy fillets. Juice of 2 lemons. ¼ teaspoon kosher salt.
1 day ago · While grapes cool, stir together mayonnaise, tarragon, 1 tablespoon mustard, and 1/4 teaspoon salt in a large bowl. Stir in chicken and shallot. Add cooled grapes to chicken mixture using a slotted spoon, reserving juices on baking sheet. Gently fold until combined.
Add the giardiniera, artichokes, tomatoes, parsley leaves, and frisee to the bowl with the chicken. Season with salt and pepper. Drizzle with the oil and vinegar, toss well, and serve.
- Why We Love Chicken Salad with Grapes
- Ingredients You’Ll Need to Make Chicken Salad
- How to Make Chicken Salad with Grapes
- Tips & Tricks
- Chicken Salad with Grapes Recipe FAQ
- Other Chicken Recipes You May Like
Have you ever had chicken salad with grapes? It’s great for a light lunch and makes a stellar brunch addition. I also like it for potlucks and cookouts since it’s so easy to make a big batch.The pops of fresh grapes, crunch celery, and tangy red onion make this chicken salad a flavor party for your mouth.I may or may not eat this stuff by the spoonful while standing in front of the fridge. It’s that good. If you don’t judge me, I won’t judge when you do it too.CHICKEN: You’ll need 2 cooked boneless skinless chicken breasts for this salad. If you want to keep things REALLY easy, you can grab a rotisserie chicken from the store and shred all the meat (discard the skin). Either way, you’ll need about 3 1/2 cups total. VEGETABLES: To give this chicken salad some flavor and texture you’ll add in some celery a...
STEP 1Add all the dressing ingredients to a large mixing bowl and whisk until combined. STEP 2Add the chicken, celery, onion, grapes, and pecans to the same bowl. Use a spoon to stir until everything is coated in the dressing. STEP 3Chill for 30 minutes to 1 hour in the fridge. This will let all the flavors marry together. Serve chilled or at room ...
If you want to cut the strong onion flavor, rinse the diced onion under cold water for a few minutes and then dry it with a paper towel.This chicken salad will keep for up to 3 days in the fridge in an airtight container.If your salad gets a little “dry” add in 1-2 tablespoons of mayonnaise or sour cream and stir to refresh it.If you have two bags of apples staring at you in the fridge (guilty), feel free to make your chicken salad with grapes and apples. I recommend sweeter apples like gala or pink lady as opposed to ta...Can you freeze chicken salad with grapes? You can freeze chicken salad, but you’ll want to leave the grapes out. They take a long time to defrost and you’ll have frozen grapes in your salad. No thank you. Instead, mix everything up as directed without the grapes and freeze. Then when you’re ready to eat, thaw the chicken salad in the fridge overnig...
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- Main Dish
May 19, 2022 · May 19, 2022 Leave a Comment. Classic Chicken Salad with Grapes. Leave a Review. Jump to Recipe. Classic Chicken Salad with Grapes is one of my favorite foods. It’s just so darn good! I love to eat it with crackers, with celery and cucumbers, in a wrap, in a crescent roll, or in pretty much any kind of bread or on any kind of vegetable.
- Sandwich Filling/Dip
- 4-5
Oct 23, 2024 · Get ready to fall head over heels for this Chicken Salad with Grapes recipe! Featuring tender cooked chicken, crunchy celery, and juicy grapes bursting with sweetness, it has to be the BEST way to use leftover chicken.
Jul 31, 2022 · This savory, sweet, and crunchy chicken salad with grapes is delicious in a sandwich, scooped over greens, or eaten straight from the bowl.