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  1. Sift the flour, salt, bicarb and cream of tartar into a large bowl. Rub in the fats till it goes like damp sand. Add the milk all at once, mix briefly — briefly being the operative word — and then turn out onto a floured surface and knead lightly to form a dough. Roll out to about 3cm thickness.

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    • Gout Safe Vegetable Soup. Different vegetables can cause gout flareups in different people, so if any of the ingredients used in this comforting soup don’t work for you, leave them out.
    • One Pot Chicken and Lentil Stew. The star ingredients in this stew are all beneficial in the treatment of gout – celery reduces inflammation, lentils are low in purines which can cause gout flareups, and yogurt and lean meats like chicken are recommended in a gout-prone diet.
    • Chicken Broccoli Casserole with Cherries and Almonds. The anti-inflammatory quality in cherries can ease gout, plus they add a sweet tangy note to this hearty casserole.
    • Superfoods Salad. Jam packed with nutrient-dense fruits, veggies, nuts, and spices, this salad is bound to be a delightful gift for your insides. 15 minutes 115 calories Easy.
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    • Recipe Roundup
    • Meringue Cookies. Indulging in baked goods is always a good idea, especially when it comes to meringue cookies. These delicate and fluffy treats are guaranteed to satisfy your cravings.
    • Schaum Torte. This delightful dessert is truly a work of art. It’s the German version of pavlova. It features light, fluffy meringue baked until it’s perfectly crisp on the outside and deliciously chewy on the inside.
    • Pavlova with Lemon Curd and Raspberries. If you’ve never had pavlova, you’re in for a real treat. This meringue-based dessert is light, fluffy, and delicious, thanks to cream of tartar.
    • Chocolate Mousse. Indulging in desserts is one of life’s simple pleasures. But with all the decadent and delicious options, chocolate mousse is an all-time favorite.
  2. Sep 14, 2017 · The ultimate fool-proof recipe for perfect fruit scones. Tips and tricks, as well as a step-by-step guide to getting it right.

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  3. Cream of tartar recipes. Cream of tartar is a by-product of winemaking. It is derived from refined tartaric acid, which forms on the inside of wine barrels, or from the whitish crystals...

  4. Nigella Meringue is a simple chewy Meringue recipe made with egg whites, cream of tartar, and sugar. It takes about 20 minutes to prepare, and this recipe gives you about 8 Meringues. This traditional British recipe is perfect for topping desserts with lemon curd or fresh berries.

  5. Jan 5, 2024 · With these tips, you can confidently incorporate Cream of Tartar into your baking recipes and achieve delicious results. Whether you are stabilizing whipped cream, perfecting meringue, or creating light and fluffy baked goods, Cream of Tartar is a wonderful ingredient to have in your pantry.

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