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This Fall, enjoy an 8-day edible extravaganza from Sunday, September 22nd through Sunday, September 29th, featuring 100+ restaurants from Oceanside to Chula Vista offering variations of multi-course menus starting at just $20.
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For more information about San Diego Restaurant Week, or for...
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San Diego Restaurant Week returns Sunday, September 22 –...
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How do I take part in San Diego Restaurant Week? No passes,...
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The San Diego County Chapter of the California Restaurant...
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C’est Le Vie Bakery Cheese Shop CHIKO Choice Juicery...
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Upcoming San Diego Restaurant Weeks: September 2024:...
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Nobu San Diego – Hard Rock Hotel. Oceana Coastal Kitchen –...
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SAN DIEGO RESTAURANT WEEK SEPTEMBER 2021 FIRST COURSE I choice of French Onion Soup veal bone broth, crouton, swiss cheese Poached Pear Salad pistachio pesto, Pt. Reyes blue cheese, fresh and poached pears, champagne vinaigrette Escargots a la Bourguignonne garlic & herb butter, toast Baked Brie pistachio, cranberry, honey, toast
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Sep 27, 2021 · San Diego Restaurant Week is coming back for its second installment of 2021, from Sept. 26 through Oct. 3. Here’s everything you need to know about the local dining event’s latest round.
- Monica Garske
- 2 min
Apr 10, 2021 · Coaster Saloon is all about delicious food and beach views! Enjoy the tasty Texas-style BBQ and savory burgers, including the BBQ Sandwich, the Pulled Pork Q Burger and the Best Mac and Cheese ever! Coaster Saloon will be offering its $25 Restaurant Week Menu for lunch and dinner. Duke’s La Jolla
Apr 3, 2021 · It’s time to dine! The beloved and highly-touted San Diego Restaurant Week is here. The semi-annual event typically takes place each January and sometime in the fall, but was delayed due to 2021’s health restrictions. But the good news is that it’s happening!
Sep 24, 2021 · Restaurant Week runs Sunday through Oct. 3, with choice of prix-fixe lunch menus priced at $15, $20 and $25, and dinners priced at $20, $30, $40, $50 and $60.
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This eight-day edible extravaganza features more than 100 restaurants offering variations of menus at affordable prices. Spanning across the county, San Diego Restaurant Week’s participating restaurants will offer three-course prix fixe dinner menus and/or two-course prix fixe lunch menus.