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Le Cordon Bleu Ottawa Culinary Arts Institute is the only campus for Le Cordon Bleu in North America. Every year, students from all over the world, representing more than 100 nationalities, attend our campus to share a common bond in their passion for pastry and cuisine.
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Le Cordon Bleu Ottawa Culinary Arts Institute is the only...
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Le Cordon Bleu programmes start students on a journey that...
- Boulangerie
Sharpen your baking techniques! The art and craft of...
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A resume/CV (no culinary experience required) Proof of...
- Cuisine Diploma
The Le Cordon Bleu Cuisine program is designed for you to...
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Le Cordon Bleu is considered to be the guardian of French culinary technique through its culinary programmes that continue to preserve and pass on the mastery and appreciation of the culinary arts that have been the cornerstone of French gastronomy for over 500 years.
Le Cordon Bleu College of Culinary Arts in Chicago (formerly known as The Cooking and Hospitality Institute of Chicago) was founded in 1983, and closed in September 2017. The school was accredited by the Higher Learning Commission and was located in Chicago, Illinois.
The Le Cordon Bleu Diploma in Culinary Management has been designed as the next level of studies for culinary students that have completed the Le Cordon Bleu Classic Cycle and who have achieved excellence in their ability to replicate the classical practical skills of culinary arts.
The Cooking and Hospitality Institute of Chicago is affiliated with Le Cordon Bleu, the world's most famous cooking school, founded in Paris in 1895. We award an Associate of Applied Science Degree as well as the coveted Le Cordon Bleu Diplôme in Culinary Arts and Pâtisserie and Baking.
A Gem in the Canadian Culinary Crown. In 1988, after having been in business in Ottawa for more than eight years, Eleanor’s Cuisine Française Inc. was sold to M. André Cointreau — president of Europe’s esteemed Le Cordon Bleu Culinary Arts Institute — to become the organization’s first campus outside of Europe.
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Le Cordon Bleu Ottawa Culinary Arts Institute will introduce a new professional culinary arts program into its globally recognized educational curriculum, Le...
