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Jan 13, 2015 · Explore the world of Kees Kasander, acclaimed producer. Shore Scripts presents a captivating Q&A with this industry veteran. Read it now!
We're conveniently located right downtown in the heart of the Warehouse District with plenty of parking! Hours: All Spaces. - Thursday : 5 pm - 10 pm. - Friday : 5 pm - 2 am. - Saturday : 11 am - 2 am | Cafe 8 am - 3 pm. - Sunday : 11 am - 10 pm | Cafe 8 am - 3 pm.
- Dinner
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- On Mountain
With more than 100 restaurants per capita, there are so many dining options that it can feel overwhelming. These are our go-to’s for fueling up after a day on the slopes. Handle It may have opened in 2014, but Handle and its modern American menu remain as relevant as ever. In fact, if you like what Park City’s dining scene has to offer, you can lar...
Because of the town’s proximity to the resorts, you can easily swing down for a bite. Harvest Harvest’s tagline—food, coffee, and people—paints an accurate picture of this bustling spot. But what comes into focus when you dine at Harvest is the dedication to ethically sourced ingredients from (whenever possible) small farmers and producers. Ditto f...
A skier can’t afford to miss the most important meal of the day. Garden Cafe at Park City Gardens The magic of this spot isn’t just the excellent coffee and grab-and-go breakfast items (tomato quiche all the way!), it’s taking a moment to stroll through the adjoining nursery and greenhouse. Well-spaced tables tucked among happy plants offer moments...
Lookout Cabin (located Near the mid-station of the Orange Bubble Express) Every ski resort has its on-mountain crown jewel, and Lookout Cabin is Park City Mountain Resort’s. Lookout dishes up expansive views and a hearty menu of stick-to-your-ribs dishes like bison Bolognese and alpine mac and cheese with pancetta and white truffle drizzle. Don’t m...
A Taste of Malaysia in the Heart of London: Embark on a culinary journey through Malaysia at Cempaka Kensington, a hidden gem nestled within the prestigious Park City Grand Plaza Hotel.
Producer: Fish Tank. Kees Kasander was born in 1955 in Gorinchem, Zuid-Holland, Netherlands. He is a producer and director, known for Fish Tank (2009), Prospero's Books (1991) and Crusade in Jeans (2006).
- Producer, Director
- Kees Kasander
Located in a vibrant atmosphere, KANEO is known for offering a unique Mediterranean dining experience with a modern twist. Reserve your table, we look forward to seeing you. We welcome every type of private event. Each event is unique and we excel in bringing each vision to life.
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The restaurant’s glowing ambience reflects both its cuisine and its turn-of-the-century industrial décor. Chef John Murcko brings a long resume of exquisite fine dining plus local Park City savvy, delivering a truly unique culinary experience in the heart of the town’s historical Main Street.