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Jul 31, 2018 · From Korean fried chicken to inventive, homey fare, here’s where to eat near 32nd Street. In the early 1990s, New York City’s Koreatown had fewer than 10 Korean restaurants. Since then 32nd...
- Atoboy. Korean. Flatiron. $$$$Perfect For:Quiet Meals Small Plates Unique Dining Experience. Atoboy is fine dining for people who don’t like fine dining. This Flatiron spot serves a four-course $75 prix fixe in a casual space with scuffed concrete floors, and their food is just as impressive as anything you’ll find at a spot with an overbearing maître d’.
- Ariari. Korean. East Village. $$$$Perfect For:Small Plates Date Night Casual Weeknight Dinner Drinking Good Cocktails. If you hadn’t noticed by now, the team behind Atoboy cranks out new Korean restaurants like Disney pumps out Marvel flicks.
- Cho Dang Gol. Korean. Koreatown. $$$$Perfect For:Big Groups Casual Weeknight Dinner Classic Establishment. Nowadays, there are a lot of places (like Atoboy and Ariari) doing innovative things with Korean food.
- Gopchang Story. Korean. Koreatown. $$$$Perfect For:Big Groups Casual Weeknight Dinner Special Occasions. There are roughly two million places in K-Town where you can get yourself some galbi, and Gopchang Story is technically one of them.
Oct 25, 2024 · Best Korean Restaurants in New York City. 12 Restaurants. Whether devouring bowls of gochu ramyun positively heaving with noodles or the crispiest kimchi-jeon (pancake), New Yorkers are wild for Korean cuisine. Here, the 12 best Korean restaurants in NYC. New York City by The MICHELIN Guide.
- Jongro BBQ
- Dons Bogam & Wine Bar
- Rib No. 7
- Yoon Haeundae Galbi
- Kang Ho Dong Baekjeong NYC
- Five Senses
- Cho Dang Gol
- Gopchang Story BBQ – Manhattan
- Turntable LP Bar & Karaoke
- Antoya Modern Korean BBQ
Jongro BBQ is another well-known chain restaurant in Korea that debuted its Manhattan branch in 2015. Since then, Jongro BBQ has been one of K-town’s most popular Korean BBQ places. The 1970s decor and the snacks from that era are displayed and will take you right back to the 1970s in Seoul. They get their meat delivered daily, butcher all their me...
Dons Bogam was one of the first high-end Korean BBQ restaurants in Manhattan. They were pioneers for making the Korean BBQ experience on par with other fine dining restaurants in Manhattan. They also offer a top-notch venting system and a Korean-style transparent floor seating experience that is not commonly found in the US. Dons Bogam offers Ameri...
A new upscale restaurant opened this year in Koreatown and it hits all the right notes. This Korean BBQ restaurant specializes in a marinated galbi called oodae galbi, which is a special short rib popular in Korea but still rare in the US. Derived from the 7th rib of the rack, the meat is cut and cooked tableside. The next time you need a cool plac...
This is another one that I couldn’t wait to go to. I visited its original restaurant, Haeundae Amso Galbi Jib, in Busan in the spring of 2016 and it lived up to its reputation of being the best galbi in Busan. It opened in 1964 and still remains the most sought out galbi destination in Busan. The founder’s grandson opened up Yoon Haeundae Galbi in ...
Kang Ho Dong Beakjeong is one of the most popular Korean BBQ franchises in Korea and it also became one of the most successful Korean BBQ franchises in the states. Kang Ho Dong is one of Korea’s most prominent comedians, well known for his devotion to Korean BBQ. Baekjeong means butcher in Korean. When you combine the two, you know they mean busine...
Five Senses offers you great Korean traditional comfort food that will satisfy your late-night cravings. You may also see Korean celebrities hanging out there late at night when they visit NYC. Dol Pan Kimchi Bokum Bap (fried rice on a hot stone pan) is one of their signature dishes that you must try. This comes on a sizzling stone pan and mozzarel...
Cho Dang Gol is one of the best and healthiest Korean tofu houses in Manhattan. Their freshly home-made tofu goes well with everything on the menu. This is a place to go when you miss your mom’s cooking, which is the best kind of food in the world. My favorites are Spicy Kimchi Tofu Stew and Spicy Pork & Tofu. Honestly, you won’t be disappointed wi...
Gopchang Story BBQ started in Korea in 2004 and became one of the country’s most popular food franchises. When it opened in Manhattan in 2019, I was so excited. Gopchang is the small intestine of beef or pork and it is considered to be a delicacy in Korea. Their specialities are Gopchang (the small intestine of beef or pork) and Daechang (the large...
With an impressive collection of vintage records and players on the wall and the rustic interior, Turntable LP’s chill vibe is hard to beat as theplace to hang out and drink late at night with friends. Their Korean fried chicken is sublime. The extraordinarily crispy exterior crunches with full flavor as you bite into the chicken’s tender, juicy in...
Antoya (formerly known as Samwon Garden) is a former Michelin Bib Gourmand recipient. It is a large restaurant that isn’t too noisy and you can always have a good reliable meal there. It’s not a surprise since its parent restaurant called Samwon Garden in Seoul’s Gangnam is also known as the first high-end, high-capacity Korean BBQ restaurant which...
- Gopchang Story BBQ. First and foremost, we need to talk about Korean barbecue, or KBBQ. The style is always special because the traditional experience entails watching your meat cook in front of you in real time — it's dinner and a show, all in one!
- Baekjeong NYC. Often named one of the city's best KBBQs, Baekjeong seemingly only attracts the rich and famous. A mere glimpse at its "hall of fame," displayed prominently both on the website and as you enter the restaurant, shows off stars from Chris Rock to Ed Sheeran — but the real testament to Baekjeong's quality is the number of influential chefs that have been documented visiting the Baekjeong grills, which includes David Chang, Jacques Pépin, Dominique Ansel, and the late, great Anthony Bourdain, among others.
- Let's Meat BBQ. When presented with so many options, it can be hard to pick one KBBQ place over another. Luckily, this one sets itself apart from the rest because it's all-you-can-eat.
- Nubiani. Nubiani is one of the newest KBBQ places in Koreatown: it opened in the summer of 2022, and has quickly established itself as a respectable place to get some high-quality meat.
Where to get kimbap, rice cakes, and Korean barbecue before you sing karaoke. Just north of 30th Street, Manhattan transforms into a land filled with tourists, office buildings, and souvenir shops that also sell electronics for some reason. Finding food in this area can be difficult—but not if you go to Koreatown.
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Mar 19, 2024 · Best Korean BBQ in NYC. 1. Cote. Korean. Flatiron. Photograph: Cayla Zahoran. Chef David Shim and restaurateur Simon Kim bring beefy bona-fides to bear at Cote, self-dubbed New York City’s first...
