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  1. Julius von Sachs. Julius von Sachs ( German: [zaks]; 2 October 1832 – 29 May 1897) was a German botanist from Breslau, Prussian Silesia. He is considered the founder of experimental plant physiology and co-founder of modern water culture. Julius von Sachs and Wilhelm Knop are monumental figures in the history of botany by first demonstrating ...

  2. www.juliusbaer.com › en › julius-baer-foundationJulius Baer Foundation

    The Julius Baer Foundation supports initiatives around the world that drive change, have the potential to inspire others, and are united in one common approach: that the disadvantaged and the privileged work together to share their knowledge and networks, and thereby create equal opportunities. Learn more about the initiatives we support.

  3. Sep 1, 2015 · Metrics. In October 1865, Julius Sachs published a monograph entitled Experimental Physiology of Plants, and so initiated a new, quantitative branch of basic and applied botany. In our current ...

    • Ulrich Kutschera
    • kut@uni-kassel.de
    • 2015
  4. In October 1865, Julius Sachs published a monograph entitled Experimental Physiology of Plants, and so ... French, and laid the foundation for Sachs’ international reputation.

    • Ulrich Kutschera
    • 2015
  5. Based on these clear definitions, Sachs (1868) described the life cycles of green algae and land plants with reference to the European birthwort (Aristolochia clematitis). Using flowers of this species, he analyzed the processes of pollen growth, fertilization, and the subsequent development of embryos within seeds.

  6. May 17, 2018 · The year 2018 marks the 150th anniversary of the first publication of Julius von Sachs' (1832–1897) Lehrbuch der Botanik ( Textbook of Botany ), which provided a comprehensive summary of what was then known about the plant sciences. Three years earlier, in 1865, Sachs produced the equally impressive Handbuch der Experimental-Physiologie der ...

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  8. May 25, 2024 · Julius von Sachs (born Oct. 2, 1832, Breslau, Ger. [now Wrocław, Pol.]—died May 29, 1897, Würzburg, Ger.) was a German botanist whose experimental study of nutrition, tropism, and transpiration of water greatly advanced the knowledge of plant physiology, and the cause of experimental biology in general, during the second half of the 19th century.

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