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Our seasonally-inspired prix fixe menu rotates on a monthly basis, designed to highlight local farmers and vendors throughout the Chicago area. This curated, three course experience includes a starter, signature entreé, and specialty dessert. Selections available á la carte. Prix Fixe dining is currently priced at $42 per person.
Apr 19, 2024 · Time Out Chicago: The Easter offering takes the form of a holiday prix fixe, with dishes like farmer’s cheese blintzes, a breakfast strada with ramps and shiitake mushrooms, and French toast with bacon butterscotch. Read more.
Apr 24, 2018 · 8 Destination-Worthy Tasting Menus in Chicago. From 5 courses to 25, these tasting menus can but don’t have to last all night. Between surprise courses, generous wine pours, and...
These meals can be some of the most exciting in the city—but they’re often really long, and usually very expensive. No one wants to spend three hours and more than $150 per person on a meal that’s just OK, and that’s where this guide comes in. These are the best tasting menus in Chicago.
Mar 5, 2020 · There’s a new wave of Chicago restaurants that are making the astronomically expensive, long-winded tasting-menu experience more approachable and affordable, offering foodies a multi-course...
Mar 27, 2024 · A sweet Scandinavian-inspired standout from husband-and-wife duo David and Anna Posey, Elske’s seasonal tasting menu deftly pairs farm-fresh produce and clever presentation with artistic verve and plenty of love to go around. See Also: Every Michelin-Star Restaurant in Chicago.
Bar David is a go-to spot on UChicago's campus for a work lunch. It's modern and upscale, with a range of shareable Mediterranean dishes. The restaurant is right off 60th near the law school and you can usually find free street parking or easily walk from campus.
- 1201 E 60th St David Rubenstein Forum Chicago, IL 60637
