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May 8, 2019 · With only 4 ingredients, this Fettuccine with Butter and Cheese is literally going to knock your socks off. Creamy and so incredibly delicious, you’re going to make this over and over again. ♡
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- 6-8
- Pasta
Apr 4, 2024 · Three simple ingredients of butter, parmesan cheese and pasta water, married into a glossy delectable sauce that is true heaven. No heavy cream here, this is the traditional way to make it and you'll never look back. It still has an addictive creamy texture and you won't BELIEVE how easy it is. Hi!
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- Italian
- Vegetarian
- Why You Will Love This Recipe
- What You Need to Make It
- How to Make Garlic Butter Pasta
- Tips & Tricks
- Recipe Variations & Additions
- How to Serve Garlic Butter Pasta
- More 15-Minute Pasta Dinners
It's quick - the 15 minutes even include heating your pasta water (!)It's easy - just a few steps and a tiny bit of choppingIt's full of delicious garlic butter flavorSuper creamythanks to the pasta water mixing with the cheese and butterIngredient notes & substitutions
1. Salted butter can be swapped for unsalted butter and a a pinch of salt. It can also be swapped in part or fully for olive oil, with some change to the (still delicious!) taste. 2. Fresh ground black pepperdoes make a difference for this recipe - but if you don't have it, use the pre-ground kind 3. Spaghetti can be switched for another type of pasta, preferably another thin kind like linguine, tagliatelle or angel hair, but others also work. You can also use fresh homemade or store-bought p...
This recipe is a quick one - sofirst of all, get your pasta cooking if using dry pasta. 1. Melt butter in a skillet over medium heat 2. Add chopped shallots 3. Mix and sauté for 1 minute, taking care that the shallot doesn't burn 4. Add the minced garlic, mix, and sauté for another minute, without letting the garlic or shallots burn. A little color...
Cook pasta in heavily salted water in a large pot- it should taste like the seaCook the pasta al dente and not more. The best way to find out if the pasta is done is to taste it - I do this the first time when it's 1 minute left according to the package instructions. It shoul...Keep the temperature at medium when making the sauce, to avoid burning the garlicPasta cooking liquid is the secret to making this sauce really creamy - don't skip it!This is such a simple recipe, and while this version is delicious as it is - you can also vary it in multiple ways. Here are some of my favorite ingredients to add: 1. Fresh herbs like chopped parsley or basil at the end 2. Veggies like cherry tomatoes for a bright pop of flavor, or roasted peppers for a different flavor profile. I would add both o...
As a meal on its ownWith the protein of your choice - I'd go for shrimp, steak or chicken. Either on the side, or mixed in with the sauce.With vegetables such as asparagus or broccoli (fried, plain steamed, air fried - or roasted with garlic) on the side, or mixed in with the sauceAs the pasta course when serving a traditional Italian multi-course dinner- (10)
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- Main Course
May 19, 2019 · It was incredible, strong, salty and buttery cheese with perfectly cooked al dente ribbons of pasta. It’s now my go-to cheesy pasta dish and you can make it at home sooo easily (minus the whole cheese wheel). How to Make the Ultimate Parmesan Pasta – Step By Step. Bring a large pot of salted water to a boil.
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- Main Course
Dec 16, 2023 · Melt butter over medium low heat and once the butter melts, add minced garlic.
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- Main Course
May 17, 2023 · Mild yet rich, buttery garlic pasta is a highly versatile side dish. Serve it with a hearty protein, crisp salad, or tender veggie side, and your table will pack a ton of flavor with minimal prep time. Chicken: This parmesan garlic butter pasta is my favorite simple pasta side dish for chicken.
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Jan 2, 2024 · This Traditional Fettuccine Alfredo (Without Cream) is made with fettuccine pasta, Parmigiano Reggiano cheese, butter, and a touch of freshly cracked black pepper. The creamy sauce is made with a quick technique and is ready in less than 15 minutes! Why you'll love classic fettuccine Alfredo recipe:
