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  1. Jan 1, 2024 · 1. Place the leftover steamed or boiled cabbage in a microwave-safe dish. 2. Sprinkle a few drops of water over the cabbage to add moisture. 3. Cover the dish with a microwave-safe lid or plastic wrap, leaving room for steam to escape. 4. Microwave on medium heat for short intervals, stirring in between until heated through.

  2. May 20, 2024 · Preheat the oven to 425°F (220°C) and place the rack in the middle position. Remove damaged outer leaves from the cabbage and cut it into quarters, removing the core. Slice each quarter into 1-inch thick pieces. In a bowl, combine olive oil, minced garlic, smoked paprika, salt, black pepper, and red pepper flakes.

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  3. Dec 6, 2020 · In a buttered ovenproof dish, covered with foil, in the oven at 180C (conventional heat) for about 30 minutes. In a saucepan, over a medium heat, covered with a lid for about 20 - 30 minutes (stirring occasionally). Or in a dish, covered with a suitable lid or film, in a microwave for about 3 minutes (stirring half way through). Kind regards.

    • Recipe at A Glance
    • Ingredients to Make Roasted Cabbage
    • Popular Substitutions & Additions
    • How to Roast Cabbage
    • Tips For Making The Best Roasted Cabbage
    • What to Serve with Oven Roasted Cabbage
    • How to Store & Reheat Roasted Cabbage
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    Cuisine Inspiration: AmericanPrimary Cooking Method: Oven RoastedDietary Info: Vegetarian & Gluten FreeKey Flavor: Cumin SpicedSkill Level: Easy

    Cabbage:Remove and tough outer leaves and cut the cabbage in half through the core before cutting into wedges.
    Oil:We use oil to get the edges nice and crispy. Olive oil gives a great rounded flavor, but vegetable or canola will work well too.
    Seasonings:These cabbage steaks are seasoned with cumin, salt and pepper. You can easily adapt this recipe to use other spices and seasonings you have to hand.
    Make it cheesy!: Sprinkle freshly grated parmesan on top for a flavorful cheesy twist.
    Make it spicy!: For a kick, sprinkle cayenne pepper or red pepper flakes, chili powder or chili oil. Garam Masala can also be used instead of cumin as they have a similar flavor profile.
    Garlicky Cabbage: There are a few ways to add a delicious garlic flavor to your cabbage. Sprinkle with garlic powder for an even garlic flavor and coverage. Minced or chopped garliccan be used but...
    Brighten up your veggies: After baking, squeeze a bit of lemon juice over your roasted cabbage wedge to add a zesty citrus flavor.

    Cut the cabbage and place on a lined baking sheet.You can cut them into wedges, circles or semi circles, whatever is easier for you. I try to keep the stem on so that it helps them stay intact for flipping. Drizzle with the olive oil and sprinkle over the seasonings. Use a brush to spread the oil and seasoning all over the cabbage. Roast the cabbag...

    Only use green cabbage in this recipes. Red cabbage can turn a funny blue color when roasted and not look very appetizing.
    Cut the cabbage into evenly sized 1 inch thick slices. This will help the slices to roast evenly. Cut the cabbage in half down the middle, from the top to bottom. Place the cut half on the chopping...
    Don’t use too big a cabbage. They can be too dense inside and steam rather than roast when placed in the oven. It’s better to choose two smaller cabbages than one large one.
    Keep the stem in tact when cutting the cabbage.This will make it easier to flip the cabbage when you’re roasting it so the leaves don’t fall apart.

    These cabbage steaks are such a versatile and delicious side dish and work well with fish, meat, chicken, and veggie dishes. They are pretty hands off during cooking, so you can easily get on with the rest of the meal while they are in the oven. Try them with: 1. Pan Seared Chicken Thighs 2. Honey Lemon Salmon 3. Vegetarian Shepherd’s Pie 4. Beef S...

    Before storing, allow your roasted cabbage to cool to room temperature. Once cooled enough, store them in an airtight container in the fridge. How Long Will Roasted Cabbage Last in The Fridge? Properly stored roasted cabbage will last for 3-5 days in the fridge. Reheating Roasted Cabbage:To reheat leftover roasted cabbage, simply place on a baking ...

    I just know you are all going to love these roasted cabbage steaks! Such an easy and versatile side dish that requires hardly any prep! Perfect! Be sure to get all my tips and tricks to cut cabbagequickly and easily.

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    • American
    • Side Dish
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  4. Jul 19, 2024 · Olive oil. This is my favorite oil to cook with. I use it to coat the cabbage before placing it in the oven. To season: Kosher salt, garlic powder, and red pepper flakes. I prefer garlic powder to fresh minced garlic because it coats the cabbage more evenly. Variations. Other spices you can use include onion powder and dried thyme.

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    • Side Dish
  5. May 29, 2024 · Leave a review. Jump to Recipe + Video. This easy roasted cabbage recipe is delicious. As the cabbage roasts in the oven, it browns, turns tender, and becomes sweet. Cabbage may sound boring, but this is one of our favorite side dishes. Roasting is such a fantastic way to cook cabbage.

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  7. Feb 23, 2024 · Ingredients & Substitutions. How To Roast Cabbage. Recipe Tips. Storage Instructions. What To Serve With Roasted Cabbage. More Easy Cabbage Recipes. My Favorite Baking Sheet For This Recipe. Roasted Cabbage Recipe card. Recipe Reviews.