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1. britishbakingrecipes.co.uk › mary-berry-pumpkin-pieMary Berry Pumpkin Pie Recipe - britishbakingrecipes.co.uk

   britishbakingrecipes.co.uk › mary-berry-pumpkin-pie

   • Cached

   5 days ago · Preheat the oven to 200°C (400°F). On a lightly floured surface, roll out the chilled pastry to fit a 9-inch pie dish. Carefully lift the pastry and press it into the pie dish, trimming any excess around the edges. Prick the bottom of the crust with a fork, then chill the crust in the fridge for 15 minutes.

2. Videos

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     Perfect Pumpkin Pie

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     Pumpkin Pie Recipe Demonstration - Joyofbaking.com

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     Easy Pumpkin Pie Recipe

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3. www.chefsresource.com › how-long-to-bake-pumpkinHow long to bake pumpkin pie at 350? - Chef's Resource

   www.chefsresource.com › how-long-to-bake-pumpkin

   • Cached

   When it comes to baking pumpkin pie at 350 degrees, the time it takes can vary based on a few factors. Generally, the standard baking time for a pumpkin pie at 350 degrees is about 45-55 minutes. However, there are a few things to keep in mind that can affect the baking time.

4. www.chefsresource.com › how-long-to-cook-pumpkinHow long to cook pumpkin pie at 350? - Chef's Resource

   www.chefsresource.com › how-long-to-cook-pumpkin

   • Cached

   Baking a pumpkin pie at 350°F is the recommended temperature to ensure that the filling cooks evenly without overbrowning the crust. However, if you are in a hurry, you can bake the pie at 375°F for a slightly shorter amount of time.

5. www.chefsresource.com › how-long-do-you-bake-aHow long do you bake a pumpkin pie at 350? - Chef's Resource

   www.chefsresource.com › how-long-do-you-bake-a

   • Cached

   While it is important to bake the pie until the filling is set, it is possible to over-bake a pumpkin pie at 350 degrees Fahrenheit, resulting in a dry and crumbly texture. Keep a close eye on the pie during the last few minutes of baking to avoid over-baking.

6. www.bbc.co.uk › food › recipesPumpkin pie recipe - BBC Food

   www.bbc.co.uk › food › recipes

   Bake the pastry case blind for 20 minutes. To make the filling, place the pumpkin chunks on a baking tray, cover with foil and roast until tender. This will take about 20-30 minutes, depending on...

   • Category: Cakes And Baking
   • Servings: 8

   • Cuisine: American
   • Video Duration: 1 min

7. sallysbakingaddiction.com › the-great-pumpkinThe Great Pumpkin Pie Recipe - Sally's Baking Addiction

   sallysbakingaddiction.com › the-great-pumpkin

   • Cached

   Oct 26, 2014 · Silky yet thick, this pumpkin pie cuts beautifully as long as it is baked for the right amount of time. The bake time is about 55-60 minutes. At this time, the center of the pumpkin pie will be slightly wobbly.

8. People also ask

   How long does it take to bake a pumpkin pie?

   • If using your own pastry, roll it out and use it to line a 23cm/9in pie plate (not loose bottomed). Bake the pastry case blind for 20 minutes. To make the filling, place the pumpkin chunks on a baking tray, cover with foil and roast until tender. This will take about 20-30 minutes, depending on your pumpkin.

   Pumpkin pie recipe - BBC Food

   www.bbc.co.uk/food/recipes/pumpkinpie_70659

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   How long should a pumpkin pie cool before baking?

   • Cool pie on a wire rack for 3 hours and then transfer to the refrigerator to chill for a few hours or overnight before serving. The pie will continue to set up as it cools. Don’t over-bake. Cracks can form in pumpkin pie when it is baked for too long.

   This Pumpkin Pie Recipe is the BEST! - Kristine's Kitchen

   kristineskitchenblog.com/classic-pumpkin-pie/

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   How long do you cook a pumpkin in a pastry case?

   • Bake the pastry case blind for 20 minutes. To make the filling, place the pumpkin chunks on a baking tray, cover with foil and roast until tender. This will take about 20-30 minutes, depending on your pumpkin. Press the cooked pumpkin in a coarse sieve and to extract any excess water.

   Pumpkin pie recipe - BBC Food

   www.bbc.co.uk/food/recipes/pumpkinpie_70659

   See all results for this question

   How do you make a pumpkin pie filling?

   • To make the filling, place the pumpkin chunks on a baking tray, cover with foil and roast until tender. This will take about 20-30 minutes, depending on your pumpkin. Press the cooked pumpkin in a coarse sieve and to extract any excess water. Set aside to cool before blending in a food processor, or mashing by hand to a pureé.

   Pumpkin pie recipe - BBC Food

   www.bbc.co.uk/food/recipes/pumpkinpie_70659

   See all results for this question

   How do you make a pumpkin pie crust?

   • Make the pie crust. You can make the pie dough in a food processor or by hand using a pastry cutter. Roll out the dough into a 12-inch circle. Transfer it to a deep dish pie dish, trim off any excess dough around the edges, and crimp or flute the edge as desired. Chill the pie crust in the refrigerator while you make the pumpkin filling.

   This Pumpkin Pie Recipe is the BEST! - Kristine's Kitchen

   kristineskitchenblog.com/classic-pumpkin-pie/

   See all results for this question

9. kristineskitchenblog.com › classic-pumpkin-pieThis Pumpkin Pie Recipe is the BEST! - Kristine's Kitchen

   kristineskitchenblog.com › classic-pumpkin-pie

   • Cached

   Oct 15, 2024 · The pumpkin pie filling is luscious and creamy and perfectly spiced with pumpkin pie spices, including cinnamon, nutmeg and cloves. Even with the homemade pie crust, you can have this pie ready to go in the oven in just about 30 minutes.