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Jun 24, 2012 · The first step to make this Lupe Tortilla fajita recipe is the fajita marinade. Scott's recipe calls for marinade for 2 pounds of skirt steak; IMO this is enough for only about 1.5 pounds. You need to have enough marinade for the meat to settled into; otherwise the steak won't be tender enough.
- (80)
- 441
- Main Dish
May 14, 2021 · Step 1 – Make the marinade. The marinade is the key to the tender, soft and not chewy meat. In case you are worried about timing, leave the meat in the bowl overnight. In a large bowl mix the garlic, lime juice, cumin, tequila, salt, and 1/3 cup vegetable oil.
Mar 16, 2023 · Instructions. First, cut the skirt steak into thin, long slices. Place onto an airtight container and set aside. Mix the first seven ingredients in a jar to make the marinade for the steak. Coat the steak with the marinade. Leave it to marinate in the refrigerator for 1-3 hours. Chop the green onions. Thinly cut the bell pepper into strips.
- Main Course
- 8 min
- 453
Sep 2, 2023 · Marinating Magic: Begin by marinating your chosen protein (chicken or skirt steak) in a mixture of fajita seasoning, lime juice, and olive oil. This marinade is like a passport to flavor town, infusing the protein with Tex-Mex goodness.
May 20, 2024 · Instructions. Step 1: Prepare The Marinade. Step 2: Marinate The Steak. Step 3: Cook The Steak. Step 4: Sauté The Vegetables. Step 5: Combine And Serve. Lupe Tortilla Beef Fajita Recipe. Recipe Overview. Course: Main Course.
- Main Course
- 350
- Tex-Mex
Oct 10, 2023 · Step By Step Instructions. Step 1: Preparing the Meat: In a large bowl, add the skirt steaks, vegetable oil, mashed garlic, Goya Adobo seasoning, mayonnaise, lime juice, salt, green onions and ground cumin. Mix everything together until the meat is fully coated. Step 2: Marinate the Meat:
Mar 11, 2024 · The EASIEST and BEST steak fajitas – all thanks to this 5-ingredient steak fajita marinade! Sizzling steak that’s grilled or seared in a flash, along with perfectly tender veggies served in tortillas with fajita toppings galore. With just 5 minutes to prep the marinade, you’ve elevated fajitas from basic to brilliant!
