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  1. May 13, 2021 · This is easily the best Ham and Bean Soup we’ve ever had! Plenty of beans, tender chunks of carrot, a perfectly thickened broth with no shortage of spices, and giant chunks of salty ham. Little tricks here and there make this soup truly stand out from the rest.

    • Easy Ham and Bean Soup
    • Ingredients Needed
    • How Do You Thicken Ham and Bean Soup?
    • Can I Make Ham and Bean Soup Without A Bone?
    • What Kind of Beans Do You Put in Ham and Bean Soup?
    • How to Make Ham and Bean Soup with Canned Beans
    • Serving Suggestions
    • How to Store and Reheat Leftovers
    • Can Ham and Bean Soup Be Frozen?
    • More Satisfying Soup Recipes

    My easy Ham and Bean Soup starts with a flavorful base of sautéed vegetables, garlic, and pinch of dried herbs. Add chicken stock, canned beans, and cubed ham steak, then simmer for just 20 minutes. Between the rich stock and salty ham, which kind of self-seasons the dish, this soup is BURSTING with savory, slow cooked flavor. Not to mention it is ...

    Scroll down to the recipe card below this post for ingredient quantities and full instructions. 1. Extra virgin olive oil– If you’re fresh out of EVOO use another cooking oil that you have on hand. 2. Carrots, celery and onion– This cozy trio adds tons of flavor to each bite of Ham and Bean Soup. 3. Salt and pepper– Freshly ground pepper is best. 4...

    One option to thicken Ham and Bean Soup is to blend a portion of it in a blender or with an immersion blender. That said, I find it makes the soup kind of muddy. Alternatively, I like to add a dash of gluten free flour (or all-purpose flour if you don’t need to eat gluten free) to the soup which gives it a luxurious, velvety thickness.

    Absolutely! If you’ve got a leftover ham bone, shank, or ham hocklaying around, especially after the holidays, absolutely toss it into the soup to simmer, but truly you can get TONS of flavor simply by using a diced ham steak.

    I use Great Northern Beans in this recipe, which are creamy and not too large. Two other options are Cannellini beans, which are larger and a touch more firm, and white navy beans, which are the smallest and creamiest of the three. I prefer to use Bush’s canned Great Northern Beans, draining and rinsing them before adding to the soup.

    Let’s make some soup! Step 1: Cook the vegetables. Heat extra-virgin olive oil in a large soup pot or Dutch oven over medium heat. Add the carrots, celery, and onion or shallot, then season with salt and black pepper. Saute until the vegetables are tender, 8-10 minutes then add a couple fresh cloves garlic and dried thyme, and then cook until the g...

    See the recipe card below for my easy crostini recipe, which are fantastic for pairing with a bowl of soup to soak up all that rich broth. Gluten Free Focaccia or Gluten Free Cornbreadare delicious as well! Of course, you can never beat a classic soup-and-salad combo—I think my Ham and Bean Soup recipe pairs especially well with my Everyday Kale Sa...

    Transfer leftover Ham and Bean soup to an airtight container and refrigerate for 3 to 4 days. It can be reheated in the microwave or on the stove top.

    This recipe freezes beautifully. Cool the soup completely then ladle portions into Souper Cubesor Ziplock freezer bags and freeze flat. Thaw the soup in the refrigerator for 12 hours prior to meal time, then reheat in a pan on the stove top.

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  2. Recipes. One Dish Meal. Scrumptous & Simple Ham & Bean Soup (NO GAS) 1. Submitted by roza745. "This is a long time favorite in our family, my wife & I grew up with "old fashioned ham & beans" as a staple with our families. We've added the brown sugar recently & find it a good addition as long as it's not overdone.

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    • One Dish Meal
  3. Oct 19, 2021 · No ham bone – this soup is amazing year-round, so you may want to make it when you don’t have a leftover ham bone sitting around. Look below for all the details, in a green box titled “making ham and bean soup without a ham bone”.

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    • Main Course, Soup
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  4. Ham & No Bean Crockpot Soup (Paleo) Yields 4. Easy Crockpot Soup. Just Throw it all in and Let it Cook. Write a review. Save Recipe. Print. Prep Time. 10 min. Ingredients. 2 Ham Steaks (or whatever amount you have on hand) 2 Diced Carrots. 2 Diced Stalks of Celery. 1/2 Diced Onion.

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  5. Jul 19, 2024 · Jump to Recipe Print Recipe. Quick and easy Ham and Bean Soup recipe is ready in 15 minutes. Loaded with cannellini or navy beans and tender leftover ham in every bite! Ham and Bean Soup recipe is a fast and filling delicious weeknight dinner that smells heavenly. Perfect if you have any ham leftover from Christmas dinner! HAM AND BEAN SOUP.

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  7. Apr 9, 2023 · Pin this recipe for later! The Best Leftover Ham And Bean Soup. Maybe you made a honey mustard glazed ham, or perhaps it was glazed with brown sugar and cola. No matter how you prepared it, I have an awesome recipe for your leftovers!

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