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  1. Feb 17, 2019 · How To Make Cheese Sticks. Making homemade cheese sticks could not be easier! It is important to purchase cheese strings and not just mozzarella as the cheese strings will not melt as quickly as regular cheese will. The cornstarch mixture is a bit messy and can feel like a lot but this really keeps the cheese inside.

    • (63)
    • 77
    • Appetizer
    • Ingredients
    • Directions

    1 sheet frozen puff pastry, thawed just enough to unfold

    2 teaspoons olive oil (preferably drained from a tin of anchovies)

    1 pinch cayenne pepper, or to taste

    salt and freshly ground black pepper to taste

    ¼ cup shredded sharp white Cheddar cheese

    5 tablespoons freshly shredded Parmigiano-Reggiano cheese, divided

    Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper or a silicone baking mat.

    Unfold puff pastry into a flat sheet and brush olive oil over top. Season with salt, pepper, and cayenne pepper.

    Sprinkle Cheddar and 1/4 cup Parmigiano-Reggiano all over dough to cover. Cover with a piece of plastic wrap. Press on the plastic wrap with your fingers to push cheese and seasonings firmly into the dough, or place a sheet pan over top and press down. Remove and discard plastic wrap.

    Cut dough along the seams into thirds with a pizza cutter or sharp knife, then cut each third lengthwise into thirds again for a total of nine strips.

    Pick up one strip and place it seasoned-side down onto the work surface. Twist it from both ends eight to nine times to make a rolled tube of dough with the seasoning facing out. Place onto the prepared baking sheet and repeat with remaining strips.

    Sprinkle remaining 1 tablespoon Parmigiano-Reggiano cheese over cheese sticks. Roll sticks lightly to even up their shapes; pick up and press any dropped cheese onto the surfaces.

    • John Mitzewich
    • 184
    • Appetizer, Snack
  2. Dec 9, 2011 · How to make homemade cheese sticks. First prepare the yeast dough. In a large bowl, mix flour with salt, sugar, and wheat bran if using. Add the butter pieces and, using a pastry cutter or fork, cut the butter into the flour mixture until the pieces are no bigger than peas.

    • (1)
    • 31
    • Appetizer, Bread, Snack
  3. May 19, 2023 · Homemade Mozzarella Cheese Sticks are irresistibly crispy on the outside with gooey, melty centers that pull apart with delicious strings of cheese. Take them for a dunk in Marinara Sauce or Ranch for the ultimate snack or easy party appetizer.

    • (23)
    • 1 min
    • Appetizer
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  4. Jan 22, 2020 · Homemade mozzarella sticks are easy to make in less than 30 minutes! String cheese sticks are coated in batter and deep fried to golden, melted cheesy perfection.

    • Appetizer
    • 1 min
    • 134
  5. Jun 8, 2023 · There are few things more delicious than Homemade Mozzarella Sticks, freshly made in your kitchen. They are shockingly easy to make, and a wonderfully ooey gooey snack! The secret is to freeze the cheese sticks before frying, which ensures that the cheese doesn’t leak out before the shell gets golden and crispy.

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  7. How to Make Mozzarella Sticks. Making mozzarella sticks without frying them is easier than you think (just ask Air Fryer Mozzarella Sticks)! The recipe uses simple ingredients to yield deliciously cheesy and golden goodness.

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