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Dec 28, 2015 · The best thin crust pizza dough. Cold rise, thin crust, crispy, perfect pizza. You will never need another pizza dough recipe.
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How to make quick and easy pizza with a super thin crust. My quick and easy super thin crust pizzas are so easy to make! All you need to do is mix flour, yeast and salt in a bowl. Then add olive oil and warm water until the mixture comes together to form a dough. Next, knead the pizza dough for 5 minutes on a floured surface.
- Main Course, Pizza
- 711
- British, Fusion, Italian
Mar 4, 2024 · Learn how to make the ultimate thin crust pizza dough recipe with just five ingredients. This easy recipe bakes up a crispy, chewy, and delicious crust in no time! Perfect for pizza lovers everywhere.
Looking for delicious homemade thin-crust pizza in under an hour? This thin-crust pizza dough recipe will become your new go-to. The simple dough is made with both baking powder and yeast, yielding a super-thin yet light crust.
- Overview
- Thin Crust Pizza Dough Ingredients
- How to Make Thin Crust Pizza Dough
- How to Use Thin Crust Pizza Dough
- Can You Make Thin Crust Pizza Dough Ahead of Time?
- Allrecipes Community Tips and Praise
- Ingredients
- Directions
- To Bake
This thin-crust pizza dough recipe is ready to bake in just 15 minutes with deliciously crisp results.
This delicious thin crust pizza dough recipe is so low maintenance, you can throw it together in just 15 minutes.
It’s easy to make this thin crust pizza dough recipe with a few ingredients you may likely already have on hand. Here’s what you’ll need:
This thin crust pizza dough starts with one teaspoon of active dry yeast.
Activate the yeast in white sugar and lukewarm water.
This crispy thin crust calls for all-purpose flour instead of bread flour.
You’ll find the full, step-by-step recipe below — but here’s a brief overview of what you can expect when you make homemade thin crust pizza dough:
Activate the yeast with sugar and water.
Top the crust as desired and bake at 500 degrees F (260 degrees C) until golden, 8 to 10 minutes.
For topping inspiration, check out these irresistible recipes:
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Sure! To save time, you can make this thin crust pizza dough about five days in advance. Store it in an airtight storage container or a bowl tightly covered with storage wrap. Allow the refrigerated dough to sit for about 30 minutes at room temperature before using.
“I've been working for over a year trying to get a thin, cracker-like crust and this is it,” says
“I followed the directions as is and rolled out to approximately ⅛-inch thick. It turned out great.”
“This has become our go-to pizza crust,” according to
“I sometimes add a little garlic and oregano to give it a little extra something. Love it.”
“I love that there is no resting time so it's quick to prepare,” raves
“We make home-made pizzas almost every weekend and it turns out perfect every time!”
Dissolve yeast and sugar in warm water that's 110 degrees F (44 degrees C) in a small bowl. Let stand until yeast softens and begins to form a creamy foam, about 5 to 8 minutes.
Combine 1 3/4 cups flour and salt in a large bowl. Pour in yeast mixture; mix well until dough comes together.
Transfer dough to a floured surface and knead until smooth, about 2 minutes. Add remaining 1/4 cup flour if dough is too sticky.
Roll dough into a 12-inch circle. Transfer to a greased pizza pan.
Top crust as desired and bake at 500 degrees F (260 degrees C) until golden, 8 to 10 minutes.
- Dinner
- 1 min
- 232
The olive oil not only makes it the crunchiest crust you can imagine, but it also gives the most amazing flavor to your pizza! Doesn’t this make you want pizza right now?! This crust is perfection! Hope it inspires you to make your own crust! It really isn’t hard at all.
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May 12, 2022 · If you like your pizza crust thin and crispy (or if you're looking for a quick dough recipe for busy weeknights), then you've come to the right place. This thin crust pizza dough is easy to make and only requires 15 to 30 minutes of resting time, which means delicious, from-scratch thin-crust pizza's on the table in an hour or less!
