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     Amazing Pumpkin Bread

     22 Sep 2020

     691.5K views

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     Easy and Moist Pumpkin Bread Recipe

     11 Sep 2020

     126.6K views

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     4:36

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     How to Make Easy Pumpkin Bread | Allrecipes.com

     21 Sep 2012

     227K views

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2. natashaskitchen.com › pumpkin-bread-recipePumpkin Bread Recipe (So Easy!) - Natasha's Kitchen

   natashaskitchen.com › pumpkin-bread-recipe

   • Cached

   Oct 3, 2024 · This easy pumpkin bread recipe has a soft, moist crumb with a wonderful pumpkin flavor and spiced with warm cinnamon, cloves and nutmeg. It’s quick to pull together with ingredients from your pantry, and it makes two loaves, which is perfect for sharing.

   • 5/5 (676)
   • Total Calories: 271

   • Category: Breakfast, Dessert

3. www.pantsdownapronson.com › pumpkin-bread-recipeUltimate Pumpkin Bread Made With Fresh Pumpkin | Only 8 ...

   www.pantsdownapronson.com › pumpkin-bread-recipe

   • Cached

   Oct 21, 2020 · This pumpkin bread recipe made from fresh pumpkin is silly easy and the results will shock you seeing that it only uses a handful of everyday ingredients. The magic lies in the homemade pumpkin puree free of any commercial nastiness.

   • Category: Afternoon Tea, Breakfast, Brunch, Dessert
   • Total Calories: 413

   • Cuisine: American, European, International

4. howtocook-guide.com › pumpkin-bread-recipeOld-Fashioned Pumpkin Bread Recipe - Simple & Easy To Make

   howtocook-guide.com › pumpkin-bread-recipe

   • Cached

   3 days ago · Step 1. Preheat the Oven. Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan or line it with parchment paper for easy removal after baking. Step 2. Mix the Dry Ingredients. In a large bowl, whisk together the flour, baking soda, baking powder, ground cinnamon, nutmeg, cloves, ginger (if using), and salt.

5. www.onceuponachef.com › recipes › spiced-pumpkinPumpkin Bread - Once Upon a Chef

   www.onceuponachef.com › recipes › spiced-pumpkin

   • Cached

   Oct 6, 2024 · How To Make Pumpkin Bread. Begin by combining the flour, salt, baking powder, baking soda, and spices. I like to add everything in neat little piles in case I lose track of what I’ve added. Whisk well and set aside. Combine the butter and sugar in a large bowl or in the bowl of an electric mixer.

   • Category: Recipes
   • Video Duration: 20 min

   • Total Calories: 166

6. www.tasteofhome.com › recipes › pumpkin-breadPumpkin Bread Recipe: How to Make It - Taste of Home

   www.tasteofhome.com › recipes › pumpkin-bread

   • Cached

   Aug 23, 2024 · When everything's coming up pumpkin in the fall, make this easy pumpkin bread recipe. Filled with classic pumpkin spice flavor, this sweet quick bread is perfect for breakfast, snacks or any time you need a slice of autumn.

   • 5/5 (173)
   • Total Calories: 221

   • Category: Breakfast, Brunch, Desserts, Snacks
   • Video Duration: 15 min

7. www.theendlessmeal.com › pumpkin-breadPumpkin Bread - The Endless Meal

   www.theendlessmeal.com › pumpkin-bread

   • Cached

   Oct 21, 2024 · Set your oven rack in the middle of your oven and preheat to 350 degrees Fahrenheit. Line the bottom of a 9×5 inch loaf pan with parchment paper and spray lightly with oil. In a medium bowl, whisk the flour, pumpkin spice, baking soda, baking powder, and salt. In a large bowl, whisk the eggs with both of the sugars.

8. People also ask

   How do you make pumpkin bread?

   • The actual pumpkin bread recipe is so simple to make. Start by whisking together your dry ingredients, which helps make sure the spices and baking soda are evenly distributed. In a separate bowl, mix the eggs with the sugar, then add in the oil. Once combined, add in the pumpkin puree and sour cream, whisking just until combined.

   Super Moist and Flavorful Pumpkin Bread | Pretty. Simple. Sweet

   prettysimplesweet.com/pumpkin-bread/

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   How long does it take to make pumpkin bread?

   • This moist pumpkin bread is light, tender and full of warm spices. It’s a simple one-bowl recipe that doesn’t require a mixer and takes only 10 minutes to make – perfect for a lazy fall or winter morning. I didn’t grow up eating pumpkin in desserts, so it wasn’t until later in life that I began adding it to baked goods.

   Super Moist and Flavorful Pumpkin Bread | Pretty. Simple. Sweet

   prettysimplesweet.com/pumpkin-bread/

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   How do you make pumpkin bread taste good?

   • Baking soda and baking powder – the leavening agent in most quick breads. Cinnamon – gives the pumpkin bread the fall smell and taste we love. We think it’s perfectly balanced, but for a more heavily spiced bread, add a tsp of pumpkin pie spice. Oil – use extra light olive oil, vegetable oil, or corn oil so the flavor won’t overpower the bread.

   Pumpkin Bread Recipe (So Easy!) - Natasha's Kitchen

   natashaskitchen.com/pumpkin-bread-recipe/

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   Is pumpkin bread easy?

   • Pumpkin Bread Recipe (So Easy!) This easy pumpkin bread recipe has a soft, moist crumb with a wonderful pumpkin flavor. It’s quick to pull together with ingredients from your pantry, and it makes two loaves, which is perfect for sharing.

   Pumpkin Bread Recipe (So Easy!) - Natasha's Kitchen

   natashaskitchen.com/pumpkin-bread-recipe/

   See all results for this question

   Can You bake pumpkin bread in a loaf pan?

   • This pumpkin bread recipe works great in any metal, glass or stone loaf pan, but the bake time may change. To check if the bread is done, insert a clean toothpick into the center, if it comes out clean, then the bread is done. If it becomes too brown on the top before the middle is cooked, tent the pan with foil. Can I use a bundt pan?

   Pumpkin Bread Recipe (So Easy!) - Natasha's Kitchen

   natashaskitchen.com/pumpkin-bread-recipe/

   See all results for this question

9. prettysimplesweet.com › pumpkin-breadSuper Moist and Flavorful Pumpkin Bread - Pretty. Simple. Sweet.

   prettysimplesweet.com › pumpkin-bread

   • Cached

   Jun 13, 2022 · Simple. Sweet. Pumpkin Bread. Published: Jun 13, 2022 · Modified: Sep 8, 2024 by Shiran · This post may contain affiliate links · 12 Comments. Jump to Recipe. This moist pumpkin bread is light, tender and full of warm spices.