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Dec 1, 2021 · Mix the cheese ball mixture: In a medium bowl, combine the remaining crumbled bacon & shredded cheddar cheese with the cream cheese, beer, green onions, garlic powder, smoked paprika, & cayenne pepper. Mix together until completely combined & smooth. Transfer to the freezer to chill for 10-15 minutes.
- Appetizers
- 219
- American
Nov 26, 2021 · Instructions. In a large mixing bowl, combine cream cheese, sour cream, garlic powder, and black pepper with a hand mixer until smooth and well combined. Stir in half of the cheddar cheese, green onions, bacon, and pecans. Set the other half aside on a plate. Mix with a spatula until evenly distributed.
- Bobbi Jo
- 166
- Dip
Aug 28, 2018 · Cut the tops off and set the middle section aside. Open all 3 beef packets and cut into small sections, about 1/8 in size. Blend your onions and beef together in a food processor until finely chopped. Combine the ingredients. Combine all ingredients (except bacon) in the bowl with the cheese.
- (5)
- 147
- Appetizers
Nov 26, 2023 · 1: Mix the cheeses, seasonings, and milk in a bowl. Then, add half of the bacon bits, scallions, and pecans. 2: Roll into a ball, then wrap with plastic wrap and chill. 3: Roll the ball in the remaining bacon bits, scallions, and pecans until coated. 4: Chill until ready to serve.
- (1)
- American
- Appetizer
- 37 sec
Dec 24, 2014 · Instructions. Add half of the bacon, half of the green onions, cream cheese, cheddar cheese and bbq sauce to a large mixing bowl. Stir together until evenly combined. Taste the mixture and season with a pinch of salt and pepper if needed, stirring the mixture once more to incorporate it.
- (3)
- 12-16
Jan 16, 2021 · Cool completely and chop. Meanwhile, place cream cheese in a bowl and beat with a hand mixer until fluffy. Add sour cream, green onion, Worcestershire sauce, and garlic powder. Beat until combined. Stir in cheddar cheese and ½ cup bacon bits. Chill in the fridge for 2 hours or up to 24 hours.
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Jan 22, 2023 · In a small dry pan over medium heat, toast pecans for about 2-3 minutes until browned. Remove to a cutting board and chop fine. Take half the nuts and set aside into a medium bowl. In the bowl of a stand mixer with paddle attachment, beat cream cheese until smooth then beat in the sour cream. Scrape and beat again.