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Brimming with colorful veggies, a whole head of cabbage, and flavorful herbs, Vegetable Cabbage Soup makes a delicious and healthy lunch, dinner, or meal prep idea! Vegan, oil-free option, and freezer friendly recipe. Includes stovetop, Instant Pot, and slow cooker methods. Author: Julie | The Simple Veganista.
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- Ingredient Notes
- How to Make Vegan Cabbage Soup
- How to Serve Cabbage Soup
- Storing and Freezing
- More Vegan Soup Recipes
Chopped tomato– we used regular canned chopped tomato in this recipe. You can also use fire roasted chopped tomatoes to add even more flavor.Olive oil– if you want to make this soup oil-free then you can leave out the olive oil and just sauté the onions in some vegetable stock or water.Cayenne pepper– gives this soup its spicy kick! It’s really delicious but if you aren’t a fan of spicy foods then you can reduce it or omit it entirely.Vegetable stock – or broth. If you use a low sodium variety then you will need to add extra salt to compensate.You will find full instructions and measurements in the recipe card at the bottom of the post. This is a summary of the process to go along with the process photos. 1. Add chopped onion and olive oil to a pot and sauté until the onions are softened. 1. Add crushed garlic, dried oregano, dried thyme, smoked paprika and cayenne pepper and sauté with ...
This soup is totally delicious served on its own. But to me a soup isn’t complete without some bread on the side. So serve it with some crusty bread on the side for dipping. If you’re feeling industrious then make a loaf of homemade bread and serve it fresh and warm from the oven alongside your soup. Our delicious whole wheat bread or the easiest w...
Keep leftovers stored in the fridge for 3-4 days. Reheat in the microwave or on the stove. It’s also freezer friendly for 3 months. Let it cool completely before freezing. Thaw in the fridge and then reheat on the stove.
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Sep 11, 2023 · This vegan cabbage soup recipe is so hearty and delicious! It is healthy for you too as cabbage is filled with nutrients such as Vitamin B-6, Vitamin K, and Vitamin C! Make sure to serve this soup with some crusty bread so that you can soak up all the flavors from the broth! Prep Time 10 minutes. Cook Time 10 minutes.
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- Loaded Vegan Cabbage Soup, Mediterranean-Style. This Mediterranean-Style vegetable and cabbage soup is hearty, rustic, and super satisfying. Colossal chunks of cabbage, potatoes, and carrots, cooked to perfection in a tomato broth, augmented with aromatics and warm Mediterranean spices.
- Crock Pot Cabbage Soup: I'd say that 99% of the time, I do prefer using the crock pot (or slow cooker) for this cabbage soup. I let the crock pot do all the hard work, and the end result is a tasty soup and the cabbage is perfectly tender.
- Can I make Cabbage Soup in Instant Pot or Pressure Cooker? I know some out there just got a nice Instant Pot (affiliate link) for Christmas. So if you want to give it a try, the process is not a ton different from using a crock pot.
Dec 4, 2020 · This Vegan Cabbage Soup Recipe is a light, flavorful detoxing soup recipe that comes together in less than 40 minutes using simple, whole-food, plant-based ingredients. I’m obsessed with this vegan cabbage soup recipe. I’ve made it two weeks in a row, because it’s just so soul warming, nourishing and uses really affordable plant-based ingredients.
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Aug 2, 2022 · I use it for stir-fry, tacos, burritos, wraps, sandwiches, salad, kimchi, vegan unstuffed cabbage rolls, sauerkraut, vegan coleslaw, and more! ️ 🌟 This is a quick overview with step-by-step photos. For the complete ingredient amounts and instructions, scroll down to the recipe card below.
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Dec 11, 2020 · How to make cabbage soup - Step by step. Heat the oil in a large pot (photo 1) and add the garlic, celery, and onion (photo 2). Cook over medium-high heat for about 5 minutes or until golden brown (photo 3). Add all the remaining ingredients (photo 4) and bring to a boil (photo 5). Then simmer for 30 minutes (photo 6).
