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  1. Aug 28, 2024 · Combine canned salmon, cooked pasta, frozen peas, and a creamy sauce in a baking dish. Top the casserole with a layer of breadcrumbs and grated cheese for a crispy, golden topping. Bake for 25-30 minutes, or until the casserole is bubbly and the top is nicely browned.

  2. Aug 28, 2024 · Bake the salmon patties in the preheated oven for 12-15 minutes, or until they are golden brown and cooked through. Once the salmon patties are done, remove them from the oven and let them cool for a few minutes before serving. These baked salmon patties are perfect for a quick and healthy meal.

  3. Jan 26, 2024 · Bake these delicious Salmon Patties in the oven for a quick and easy dinner that's guaranteed to satisfy any seafood cravings! Pair them with a homemade sauce and a veggie side or serve them as sliders for a handheld meal. Print Pin Rate. Prep Time 15 mins.

    • Main Course
    • 33 sec
    • 92
    • how do you cook canned salmon patties recipe in the oven with butter sauce1
    • how do you cook canned salmon patties recipe in the oven with butter sauce2
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  4. Oct 18, 2021 · Make this recipe using fresh or canned salmon! Salmon patties, salmon cakes, salmon burgers, whatever you prefer to call them, they’re delicious, crispy on the outside and tender and flaky on the inside!

    • (27)
    • 276
    • Dinners
    • Classic Salmon Patties Recipe
    • Salmon Burgers with Canned Salmon
    • Step by Step Instructions
    • Equipment
    • Storage Instructions
    • How Do I Keep My Salmon Patties from Falling Apart?
    • What Goes Good with Salmon Cakes?
    • What Are Some Canned Salmon Recipes?
    • Recipe FAQs
    • Recipe Variations

    While we were growing up, our mom served salmon patties on a regular basis, especially on Fridays during Lent. Barbara still serves salmon burgers to her family on a regular basis, and we have been known to invite ourselves to dinner when our mom fixes them. They are definitely one of those meals that bring back some good memories for us, and we ho...

    Often, our mom omitted the cracker crumbs from the patties and relied on the eggs to act as the binder. Who knew that she was ahead of the trends and serving us “low-carb” salmon patties! Check out our low-carb versionof these salmon burgers with canned salmon. Barbara’s daughters fully approve of these Classic Salmon Patties adapted from a recipe ...

    Drain salmon and remove bones.
    Shred with two forks.
    In a small bowl, combine beaten eggs and milk.
    Add milk mixture to salmon mixture, and gently stir.

    To make these classic salmon patties, make sure you have these ingredients and toolsin your kitchen. A great skillet and spatula are essential tools for this meal and many others.

    Let leftovers cool completely. Store in an airtight container in the refrigerator for 3 to 5 days. Reheat in the microwave or air fryer. For the full instructions and ingredient list for easy salmon patties recipe, scroll to the bottom of this post.

    To keep your salmon cakes intact, it’s best to add some type of binding ingredient such as a beaten egg, cracker crumbs or bread crumbs. This pan-fried salmon patties recipe uses both eggs and cracker crumbs. Any type of cracker crumb will work, and we often make salmon patties with Ritz crackers. Another helpful tip to keep canned salmon patties f...

    We love serving canned salmon cakes with a variety of cold and hot vintage side dishes including Creamed Peas, Leftover Mashed Potato Cakes, Grandma’s Deviled Eggs, Sweet and Simple Coleslaw, Crispy Fried Potatoes, Fried Cabbage with Bacon or Buttermilk Mac and Cheese.

    We love using canned salmon for more than just salmon patties. Try these easy Salmon Casserole, Salmon Quiche or these Low Carb Salmon Patties.

    You can use whatever type of cracker you have on hand. They act as a binder to help form the salmon patties. Often times, we make salmon patties with Ritz crackers.
    This recipe makes six good-sized salmon patties.
    If the old fashioned salmon patties mixture feels too wet, add a bit more cracker crumbs. If it feels too dry, add a tad more milk or salmon juice (that was drained off).
    Barbara substituted the shortening in the original recipe with olive oil or butter, and she uses a combination of both to fry her salmon patties.
    Stir in fresh dill or dried dill to the salmon mixture. Any other fresh herbs work too.
    Use any type of crushed cracker such as Club, Ritz or Saltine crackers, or use breadcrumbs or panko breadcrumbs instead.
    Give a squeeze of fresh lemon juice for a pop of flavor.
    Fry up in vegetable oil, if desired.
    • Entree
    • 46 sec
    • 272
  5. Aug 10, 2023 · Ready in under 20 minutes. Jump to: What's the Story on Salmon Patties? What Goes into this Easy Salmon Patty Recipe. How to Make Salmon Patties with Canned Salmon. Substitutions. Variations. Equipment. Storage. Top Tip. FAQ. More Budget-friendly Recipes. Serving & Pairing. Southern Salmon Patties. What's the Story on Salmon Patties?

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  7. Mar 31, 2022 · Expert Tips. How to Serve Salmon Patties. FAQs. Baked Salmon Patties Recipe. Why You’ll Love This Recipe. Salmon patties with fresh salmon are versatile and can be used in many different ways. They are easy to make with simple pantry ingredients and fresh herbs.