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Oct 18, 2021 · These baked salmon patties are loaded with fresh vegetables, herbs and Old Bay seasoning. Make this recipe using fresh or canned salmon!
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- Ingredients For Baked Salmon Patties
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- Can You Make Salmon Cakes Ahead of time?
- Baked Salmon Patties Tips
Canned salmon:Canned salmon is a nutritious, versatile and flavorful protein. It’s especially great as a budget-friendly entree that can be bought well ahead of time and stored in the pantry for la...Egg substitute:Egg substitutes are used to bind together the ingredients of these salmon patties. Regular eggs can also be used (see Variations below).Sweet red pepper:For a bit of crunch, earthy flavor and bright color, sweet red pepper is a perfect addition to these salmon cakes, along with crisp celery.Cilantro: The distinct flavor of this vibrant fresh herb brings a beautiful dimension of flavor to these salmon cakes. A little bit of cilantro goes a long way, so be sure to measure properly, and...Step 1: Prepare the oven and muffin tin
Preheat the oven to 425°F, and coat a regular size muffin tin with cooking spray. Editor’s Tip: For an accurate temperature reading, keep an oven thermometerin your oven at all times. To prevent sticking and for even easier cleanup later, place a parchment baking cup in each section of the muffin tin instead of cooking spray.
Step 2: Prepare the salmon patties
TMB Studio Add the salmon, whole wheat bread crumbs, red pepper, egg substitute, green onions, celery, cilantro, mayonnaise, lemon juice, garlic and hot pepper sauce to a large bowl, and mix until everything is well combined. TMB Studio Editor’s Tip:You don’t want this mixture to be too watery, because then the patties will go from flaky to crumbly and soggy very quickly in the oven. To prevent this, be sure to drain the salmon thoroughly, removing as much excess liquid as possible.
Step 3: Bake the salmon patties
TMB Studio Place 1/3 cup salmon mixture in each muffin cup. Place the muffin tin in the oven, and bake the salmon cakes for 10 to 15 minutes, until a thermometer reads 160°. Editor’s Tip: The patties should be crisp on the outside, and the meat inside should be pink and flaky. Take a fork, and press into the side of one salmon patty. It should crumble in a flaky, tender way, without feeling or looking mushy.
Alter the heat level:To intensify the heat in these baked salmon cakes, increase the amount of hot pepper sauce by 1 teaspoon, or add 1/2 teaspoon crushed red pepper flakes to the mix. You can also...Use eggs instead of egg substitute:If you prefer to use whole eggs in this recipe, as opposed to egg substitute, one egg equals 1/4 cup egg substitute (so use two eggs instead).Add more of your favorite flavors: Make these baked salmon patties your own with additions like chopped fresh herbs or Old Bay seasoning. Garnish the cooked salmon with chopped fresh parsley for a...Yes, you can make these baked salmon patties ahead of time. They’re a great make-ahead meal! For this recipe, scoop the salmon patty mixture into the muffin tin, then cover and refrigerate overnight. When you’re ready for dinner, uncover the muffin tin, and bake as directed above for a quick meal!
TMB Studio Peggy Woodward,Taste of Home senior food editor, has additional tips for readers on how to enjoy these delicious salmon patties:
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Aug 28, 2024 · Preheat your oven to 375°F (190°C). Drain the canned salmon and remove any large bones or skin. In a bowl, mix the salmon with breadcrumbs, beaten egg, diced onions, and seasonings such as salt, pepper, and dill. Form the mixture into patties and place them on a greased baking sheet.
Mar 21, 2017 · How Do You Make Old Fashioned Salmon Patties with Crackers Step By Step Instructions. Drain salmon and remove bones. Shred with two forks. In a small bowl, combine beaten eggs and milk. Add milk mixture to salmon mixture, and gently stir. Crush crackers to a fine crumb. Add crackers, salt and pepper, and stir to combine.
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Apr 15, 2021 · Here's how to make the BEST salmon patties recipe, aka salmon cakes! Canned salmon makes them fast and easy. Serve with tartar dipping sauce.
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Jul 30, 2024 · These are the simple ingredients you'll need to make this salmon patty recipe: · Salmon : This easy recipe starts with a can of canned salmon. · Bread crumbs : Use store-bought bread crumbs or make your own at home.
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Jan 26, 2024 · Bake for 10-12 minutes. Prepare salmon. Once the salmon finishes cooking, give it time to cool, then use a spatula to remove the skin. Place the salmon in a large bowl and use two forks to shred it.
