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  1. Nov 22, 2023 · Instructions. Place a rack in top-most position of the oven; preheat to 475°F. Place dough on a work surface and stretch out to a 10″ round and cover loosely with plastic wrap, while preparing the toppings. Drizzle 1 tablespoon oil on a well seasoned cast-iron skillet.

    • (74)
    • 410
    • Entree, Lunch
  2. Apr 29, 2024 · Bake the dough for 20 minutes. Remove the dough and quickly spread on the sauce, cheese, and desired toppings, going the whole way to the edges. ½ cup pizza sauce, 2 cups shredded mozzarella cheese, 15-20 slices pepperoni. Return to the oven and bake for another 10 minutes until the cheese is melted and bubbly.

    • Appetizer, Main Course
    • 50 sec
    • 282
  3. May 19, 2020 · Bake for 1 hour – preheat the oven to 350-400 degrees F. Line the bottom rack with aluminum foil. Place your cast iron cookware upside down on the center rack. Bake for 1 hour. Cool in the oven – turn off the heat and let the cast iron skillet cool in the oven. This will allow the seasoning to adhere to the iron.

    • (17)
    • 720
    • Dinner, Lunch, Main
  4. Sep 24, 2020 · Preheat the oven to 550 for at least 20 minutes. Remove the plastic wrap from the pan. Gently press the dough to the edge of the pan. Spread the sauce evenly around the pan leaving a half inch border. Spread the cheese and toppings covering the sauce. Place cast iron skillet in the oven and bake for 12-20 minutes.

    • (8)
    • 163
    • Dinner
  5. Aug 23, 2021 · Preheat the pan: Set your oven to 500F, while your oven preheats place your empty cast iron skillet in the oven for 20 minutes. Form the dough: While the pan is preheating, use your hands to press dough out into a 8×8 or 10×10 inch circles. (Photo #1) Very carefully remove the hot skillet from oven and place on oven pad or mitt to protect ...

    • (16)
    • 447
    • Main Course
  6. Oct 31, 2023 · Preheat the oven to 500F. On a clean, lightly floured surface, roll out the pizza dough into a 12-inch circle. Roll from the center of the dough, working in a clockwise fashion. Leave a ½-inch lip at the edge to form the crust. Preheat a 12-inch cast iron skillet over medium heat.

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  8. Jan 31, 2024 · Spread marinara sauce over top, then sprinkle with the remaining mozzarella and Parmesan cheese. Bake in a 450° F oven for 23-25 minutes, or until the crust and cheese turn a deep golden brown. Let the pizza rest in the skillet for 5-10 minutes before slicing. Garnish with fresh herbs and crushed red pepper flakes, if desired.

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