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Jan 11, 2022 · Here is the full list of places doing Kansas City Restaurant Week in Kansas and Missouri, including barbecue, seafood, steak, Italian, Chinese and more.
- Joyce Smith
Anthony's Italian Restaurant and Lounge. Downtown Area (816) 221-4088 GET DIRECTIONS. Lunch Menu Dinner Menu. 6.
Kansas City’s premier dining event returns Jan. 10-19, 2025. Savor and save with special multicourse menus, all for a good cause.
Jan 10, 2022 · KC Restaurant Week is a Kansas City tradition, but to refresh your memory, the ten-day dining event provides the perfect opportunity to explore exclusive menus from local restaurants at $15, $35, and $45 price tiers. With nearly 200 participating restaurants, you can find deals at many of Kansas City’s finest dining establishments, and almost ...
- ÇaVa. Sundays 11 a.m. – 3 p.m. As Kansas City’s only Champagne bar, ÇaVa will help you slide into your Sunday with a smile. Its brunch menu speaks mostly French with crêpes, potato crust quiche, and pastries all at your beck and call.
- Bo Lings. Saturday & Sunday 11 a.m. – 3 p.m. at Plaza and Overland Park North. With hundreds of dumplings to fold and buns to steam, Bo Lings serves their full dim sum menu weekends only at two of their five locations.
- Union on the Hill. Saturday starting at 10 a.m. & Sunday at 9 a.m. Gather at George Atsangbe’s newish spot for shrimp and grits, corned beef hash, or salmon toast, and a drink menu with the trifecta—bellinis, Bloodys, and mimosas.
- Third Street Social. Saturday & Sunday 10 a.m. – 3 p.m. With two locations, Third Street Social is both convenient and built for brunch. Dishes like the Hot Chicken Benny, breakfast tacos, and Belgian waffles only confirm the rumors.
Oct 26, 2023 · From classic breakfast dishes to unique creations, Kansas City offers a diverse range of brunch options to satisfy every taste bud. In this guide, we will explore some of the best brunch spots in Kansas City, to help you find the perfect place to start your day off right.
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Jan 11, 2019 · It doesn’t matter which Rye location you head to: Plaza executive chef John Brogan and Leawood executive chef Ryan Williams are offering the same Restaurant Week menu with a brunch, lunch and dinner option. Rye will be offering classics like fried chicken, pulled pork, hangar steak and roasted potato gnocchi with vegetables.