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Firm, unripe tomatoes
- There are varieties of fully ripe green tomatoes—such as Green Zebras—on the market but when making fried green tomatoes, choose firm, unripe tomatoes. Ripe tomatoes would become mushy and fall apart when battered and fried.
www.thespruceeats.com/classic-fried-green-tomatoes-3057080
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Ingredients 4 large green tomatoes 1 box of Original WhistleStop Fried Green Tomato Batter Mix1 1/4 cup of waterOil for fryingDirections Add batter mix to a ...
- 6 min
- 2.7K
- Kathy’s Southern Kitchen
Jun 24, 2014 · How to prepare and cook fried green tomatoes by The Original Whistle Stop Cafe. A short cooking demo using our great batter mixes. For recipes, more informat...
- 2 min
- 433
- Whistle Stop Cafe
Fried Green Tomatoes at the Whistle Stop Cafe is a 1987 novel by American author Fannie Flagg. Set in Alabama, it weaves together the past and the present through the blossoming friendship between Evelyn Couch, a middle-aged housewife, and Ninny Threadgoode, an elderly woman who lives in a nursing home.
- Fannie Flagg
- 1987
Pick from our famous Fried Green Tomato Batter, Fried Chicken Batter, Onion Ring Batter, Seafood Batter, Fruit Fritter Mix, Apple Crisp Mix, Caboose Cobbler Mix or our Chili Starter. We've also got a great Marinade, 4 Blend Spices and lots more!
Oct 8, 2006 · The best tomatoes for frying are firm and green, any red spots and they won't do as well. Start by washing and slicing them into 1/4 inch thick slices- about 5 slices per tomato. Here's our recipe: Fried Green Tomatoes. 3-4 green tomatoes. 1 1/2 cups flour. 1/2 cup corn meal. 1/2 tsp salt & pepper. milk.
Jul 11, 2023 · In this classic southern recipe, firm green tomatoes are coated with lightly seasoned cornmeal and then fried to perfection in bacon drippings or vegetable oil for an irresistible summertime treat.
Fried Green Tomato Recipe. • 3/4 cup self rising flour. • 1/4 cup cornmeal. • 1/4 tsp salt. • 1/4 tsp pepper. • 3/4 cup buttermilk (or substitute regular milk) • 3-4 green tomatoes sliced into 1/4 inch thick rounds. • Vegetable oil or bacon grease for frying. Sauce Ingredients.
