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  1. Nov 29, 2016 · You can roll the dough up into different shapes, slicing pinwheels or spirals, there’s pull-apart or logs, wreaths, twists, you name it. But it all begins with just 1 dough and 1 filling. Here’s how to make rugelach cookies in 1 million photos.

    • (40)
    • 2 min
    • Cookies
    • half baked recipes using sour cream and cream cheese dough1
    • half baked recipes using sour cream and cream cheese dough2
    • half baked recipes using sour cream and cream cheese dough3
    • half baked recipes using sour cream and cream cheese dough4
    • half baked recipes using sour cream and cream cheese dough5
  2. Apr 3, 2022 · Jump to Recipe. This classic New York cheesecake is the ultimate cheesecake. It’s dense, rich and creamy and doesn’t require a water bath like most cheesecake recipes, so it’s incredibly easy to make. It’s truly one of the best cheesecakes I’ve ever had! Here’s how to make it perfect.

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    • (1)
    • Desserts, Recipe Roundup
    • Sour Cream Pound Cake. If your main complaint with pound cake is that it’s too dry and crumbly, try this recipe. You’ll never have that complaint again.
    • Sour Cream Peach Cake. The only thing better than a soft, fluffy, straight-from-the-oven cake is a soft, fluffy, straight-from-the-oven cake made with fresh peaches.
    • Old-Fashioned Sour Cream Drop Cookies with Brown Butter Frosting. Sour cream drop cookies are super soft sugar cookies with extra moistness from the sour cream and decadent brown butter frosting.
    • Cream Cheese Coffee Cake. Usually, I’m all about simplicity in the kitchen. The easier a dish is to make, the more I enjoy creating it. WANT TO SAVE THIS RECIPE?
  3. Jun 22, 2023 · - Vintage Kitchen Notes. · Updated by Paula Montenegro · Revenue from ads and affiliates. Sour Cream Cheesecake. shares. JUMP TO RECIPE. This is a perfect cheesecake with sour cream. It's smooth and creamy, uses few ingredients, it's hard to mess up and is a crowd-pleasing dessert.

    • (14)
    • American
    • Cakes & Cheesecakes
  4. Oct 13, 2024 · For a 10-inch double crust pie, increase the flour to 2 1/2 cups, the butter to 2 1/2 sticks, and the sour cream to 1/2 cup plus 2 tablespoons. Halve these amounts for a single crust 10-inch pie. If you don't have a food processor, try our handmade pie crust recipe (no special equipment needed).

    • Dessert, Baking
    • 6 min
    • 362
  5. Jul 18, 2021 · It started small. A quiche here, a tart there. Today I’ve made two batches of my easy sour cream shortcrust pastry for pies and tarts and frozen another batch for later use. One will be used as a homemade sour cream pie crust and the other will be put to good use as a tart for lunches this week. So many people have a thing about making pastry.

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  7. Nov 10, 2021 · The Best Cut-Out Cookies. These Old Fashion Sour Cream Cut-Out Cookies are EPIC, like seriously the best cut-out sugar cookie I have every had, in my entire life!

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