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  1. Jan 11, 2019 · Ingredients. Yukon Gold, Russet or Baking Potatoes large. Olive oil. Kosher salt and freshly ground pepper. Instructions. Preheat oven to 425 degrees. Wash potatoes with a damp towel. Let air dry for a few seconds. The potatoe skins will crisp better if you do NOT pierce the potatoes.

    • Side Dish
    • American, Southern
  2. Oct 23, 2024 · Preheat the oven to 425°F. Line a large sheet pan with parchment paper. Cut the potatoes in half. Place them in a medium bowl with the olive oil, garlic powder (if using), salt, pepper, and garlic. Toss until well coated. Transfer the potatoes to the prepared pan spread out into a single layer, cut side down.

  3. Aug 9, 2023 · Ingredients. 4 Medium Potatoes. 3 (3-inch) Sprigs Fresh Rosemary. 4 Garlic Cloves, Peeled & Halved. 2 Tablespoons Coarse Sea Salt. Extra Virgin Olive Oil. Instructions. Preheat oven to 400 degrees F. Scrub the potatoes well, cut off any dark spots, and cut in half.

    • Vegetables-Potatoes
    • 196
    • 4
    • How to Make Quick Baked Potatoes
    • Baked Potatoes That Are Quick and Taste Better!
    • Ways to Serve Quick Baked Potatoes
    • More Healthy Potatoes Recipes
    • More Easy Side Dish Recipes

    You might have guessed at our quick baked potatoes trick from the photograph. Here’s the magic: instead of baking the potatoes whole, cut them in half. That’s it! That simple 1-minute trick saves about half the baking time in the oven. Because the potatoes are half as thick, they bake in half the time. Simple as that! There are just a few things to...

    Call us crazy, but Alex and I are not huge fans of the flavor of a standard roasted potato. Throw it in foil and bake it whole, and it comes out tender but lacking in flavor. You have to seriously load it up to make it taste good. In contrast, these healthy quick baked potatoes are: 1. Nicely browned and crispy on the outside 2. Perfectly salted Th...

    You can easily serve up these quick baked potatoes as a side dish for salmon or meat: just top with a pat of butter or a drizzle of olive oil! But our favorite way to serve baked potatoes is as a main dish meal. Here are some baked potato topping ideasturn them into a healthy meal that can feed a crowd: 1. Chili Baked Potatoes: Make up a big pot of...

    Eating potatoes in a healthy way is all about eating them in a way that doesn’t load on the calories. Top these quick baked potatoes as we noted above, and they’re a healthy dinner recipe. Or use our quick sweet potatoesrecipe for a potato that’s more easily digested (especially for diabetics). Here are a few more potato recipes you might enjoy: 1....

    If you love these quick baked potatoes, here are a few more easy side dish recipes to add to your repertoire! 1. Peas with LemonThis quick recipe comes together in just 5 minutes, pairing frozen peas with lemon and garlic. 2. The BEST Kale Salad This really is the best way to eat kale! It’s covered in a zingy lemon dressing. Or try more of our best...

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    • Essentials
  4. Nov 5, 2019 · Table of Contents. The Best Baked Potato. Ingredients. Topping Baked Potatoes. The Best Baked Potato. Were all about potatoes at my house, and there’s nothing easier than loading up a baked potato and calling it dinner—with a side of Italian salad, of course! It’s even better when the potato cooks in 35 minutes instead of an hour. The trick?

    • (25)
    • 329
    • Dinner, Side Dish, Vegetarian
  5. Nov 24, 2021 · You can use this recipe to make just one baked potato, or as many as a dozen or more if you’re feeding a crowd. Olive Oil: Rubbing the skins with olive oil adds flavor and helps the potato skins to get crispy in the oven. Salt: A generous sprinkling of salt makes the potato skins exceptionally delicious.

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  7. Nov 30, 2012 · Ingredients. 120ml good-quality olive oil (but not extra-virgin) 4 bay leaves. 6 black peppercorns. 4 fresh thyme sprigs. 2.5kg floury potatoes (such as king edward), peeled and cut into large chunks. Method. Preheat the oven to 200°C/fan180°C/gas 6.

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