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  1. 9. Light corn syrup. One of the most obvious substitutes for golden syrup is light corn. You can use it to prepare delicious cookies. It is made from cornstarch and except for the light ones there is also dark corn syrup. People usually add light corn to give a more softening texture to their recipe.

    • Monk Fruit Extract. If you’re looking to add a touch of sweetness to your morning cup of coffee without the guilt, look no further than monk fruit extract.
    • Coconut Oil. Coffee lovers are always on the lookout for new and exciting ways to enhance their daily cup (or cuppa, as they say in England!). If you’re tired of the same old black coffee or want to try something different from your usual creamer, consider adding coconut oil to your brew.
    • Homemade Alternatives and Sweeteners. You can also get creative and try making your own homemade alternatives. Not only will this allow you to customize the flavors according to your preferences, but it also gives you control over the ingredients used, helping you avoid unnecessary additives commonly found in commercial options.
    • Coconut Milk with Vanilla Extract. Indulge in the velvety smoothness of coconut milk combined with vanilla extract. It’s a great combo! Coconut milk is a fantastic alternative to traditional dairy creamers, offering a luscious and creamy texture that perfectly complements your morning beverage.
    • Whole Milk, Reduced Fat Milk, and Skim Milk. If you like to stick with traditional dairy products, whole milk is a classic choice for adding a creamy texture to your coffee.
    • Half-and-Half. Sometimes you want your coffee thick, and creamy, but not overly rich. To provide the perfect balance of creaminess without loading your mug with cream, go for half-and-half—a 1:1 mix of milk and heavy cream.
    • Heavy Cream. If you are someone with a penchant for maximum indulgence, then heavy cream is just the choice to enhance your coffee’s taste with a very velvety texture and lush flavor.
    • Sweetened Condensed Milk. We then have sweetened condensed milk packing a punch of rich sweetness and thick consistency that doesn’t fail to impress any sweet-toothed caffeine lover.
  2. Mar 12, 2023 · How to use– Use maple syrup to substitute golden syrup in a 1:1 ratio. If you have a dark maple syrup and you prefer a milder taste, dilute the maple syrup with honey, agave or corn (glucose) syrup) with 2/3 maple syrup and 1/3 of the lighter syrups. 5. Rice Syrup.

    • Condiments, Cooking Ingredients
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    • American, British, European
    • Jillian Kubala, MS, RD
    • Vanilla coconut milk creamer. Canned coconut milk is a perfect base for homemade coffee creamers. It’s thick and has the rich texture of store-bought creamers.
    • Coconut pumpkin spice creamer. For people who enjoy pumpkin-flavored coffee year-round, this pumpkin spice creamer recipe from Thyme and Joy is essential.
    • Date-sweetened chocolate cashew milk. Store-bought chocolate-flavored coffee creamers are often high in added sugar, but this version from Nyssa’s Kitchen is made with simple ingredients and sweetened with dates, not sugar.
    • Homemade powdered creamer. If you prefer powdered creamers, you’ll love this homemade powdered creamer that uses coconut milk powder — though you may want to use less sweetener than the recipe calls for.
  3. Apr 14, 2024 · 1. Creamy syrup. Monin / Facebook. When you think about going without creamer but still want the effect, the last thing you'd probably imagine is going with syrup. Coffee syrups tend to be a ...

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  5. Apr 13, 2021 · Milk or Cream. There are many types of milk and dairy products to choose from when picking an alternative to creamer for your coffee. Whipping cream – heavy cream is a decadent dairy treat that makes for a delicious addition to coffee. Just stir in a few splashes of heavy whipping cream to whiten your coffee and add a creamy texture.

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