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Jan 16, 2023 · Let us help! In this article we are going to go over the most popular, beloved and used sauces in Italy, by actual Italians. We will talk a bit about each sauce, what it’s made from, what to serve it with, and when best to make and eat it.
So the next time you want to make an authentic pasta dish for a crowd, stun your Italian mother-in-law with your pasta knowledge, or make sure you’re eating well in Italy (or the U.S.) read on about the classic Italian sauces you should know by heart.
This is the quintessential Italian pasta: just about everyone in Italy knows how to make it and loves it. It is one of those magical dishes that the ingredients can be pulled out of the cupboard and turned into a glorious dish in about 15 minutes.
- Overview
- Best Marinara Sauce Yet
- Alfredo Sauce
- Bolognese Sauce
- Penne with Spicy Vodka Tomato Cream Sauce
- Pesto
- Sugo di Pomodoro (Authentic Italian Tomato Sauc
- Arrabbiata Sauce
- Spaghetti Carbonara
- Four Cheese Sauce
As pasta people well know, a pot of al dente noodles provides a canvas for unlimited worlds of flavor. From bright tomato sauces, like traditional marinara and spicy arrabbiata, to creamy Alfredo or a vibrant pesto, your options for saucing are anything but limited. Dressing your pasta can be as comforting as slipping into your favorite, worn-in sw...
Marinara is what we most often think of when we hear "tomato sauce." Use it for any type of pasta dish — coating a simple spaghetti with meatballs, or layering with stuffed shells or lasagna. This recipe highlights how beautiful a simple combination of ingredients can be.
Five ingredients and 20 minutes are all you need to enjoy this highly comforting restaurant-favorite at home. When it comes to creamy pasta dishes, it's hard to beat Alfredo. And given that this sauce recipe is backed with close to 4000 five-star reviews, it's especially hard to beat
Chef John's Bolognese Sauce. Kim's Cooking Now!
dedicates this recipe to the great Marcella Hazan, who's often considered the Julia Child of Italian cuisine. The recipe calls for simmering aromatics, vegetables, and beef in milk and white wine — then, simmering further with hand-crushed plum tomatoes — until an outstanding meat sauce emerges hours later. It may take a bit of time, but trust us, it's worth it.
If you're looking for a pasta sauce that screams "special occasion," here it is. This spicy vodka sauce is as decadent as it is dynamic and Allrecipes users absolutely love it.
This Allrecipes-favorite pesto sauce deviates just slightly from the traditional pesto archetype in that it calls for parsley, in addition to basil. The fresh parsley adds a touch of herbaceous oomph, but it's not an absolute must. If you'd prefer to keep it classic, simply replace the parsley with additional fresh basil.
This most simple and versatile Italian tomato sauce is delicious as-is, and is also easily customized. It serves as an incredible base for any additional flavor agents you have in mind — from
to various herbs. Allrecipes users have found this recipe to be a perfect use for their garden-fresh tomatoes.
For those who prefer their tomato sauce with a kick, Arrabiata is the way to go. "Awesome sauce! No changes needed," says Allrecipes user
"Made with sweet Italian sausage and it was delicious!!! Will make again and again!"
Made correctly, this famous bacon-and-egg pasta is one of the most satisfyingly silky noodle dishes you'll experience. While the recipe calls for spaghetti, you can use any long noodle of your choice — bucatini, linguine, and even fettuccine all work great.
Parmesan, mozzarella, provolone, and Romano cheeses merge forces in a rich and flavorful sauce you'll come to again and again.
- Darcy Lenz
Jul 19, 2023 · This authentic Italian tomato sauce recipe so quick, it's ready before the pasta is done, and tastes the way a real Italian sauce should.
Rustle up a quick and comforting pasta dish any night of the week with this creamy pasta sauce recipe. For vegans, swap in plant-based cream and vegan cheese.
Don't leave your pasta naked! Dress it in the most fashionable mannier with these delicious pasta sauces, from classic Bolognese to easy tomato sauce to a rich and creamy sausage ragù.
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