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1. foodnetwork.co.uk › recipes › german-chocolate-cakeGerman chocolate cake - Make my cake Recipe | Food Network UK

   foodnetwork.co.uk › recipes › german-chocolate-cake

   This mouth-watering recipe is ready in just 1 hour and 4 minutes and the ingredients detailed below can serve up to people.

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3. alltastesgerman.com › butter-cake-butterkuchenGerman Butter Cake - Butterkuchen - All Tastes German

   alltastesgerman.com › butter-cake-butterkuchen

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   • Cultural Background
   • Ingredients & Substitutes
   • Variations
   • Instructions
   • Important Tips
   • Equipment
   • Storage
   • How to Serve

   Butterkuchen is a German coffee cake that has a beautiful moist texture and is topped with a mixture of buttery almond slices. It is popular not only in Germany but also in other European countries like Denmark. This delicacy has been enjoyed for generations among family and friends, whether at the morning Kaffee or the famous coffee and cake gathe...

   See full list on alltastesgerman.com

   Butterkuchen is one of the cakes that you can whip up with ingredients that you most likely already have in your pantry. It takes only a few staple ingredients and very little time to make. Flour- Simple all-purpose flour works best for this cake. Butter- As the name implies, this cake gets its wonderful taste from the addition of real, high-qualit...

   See full list on alltastesgerman.com

   Give the dish a special touch. 1. Blueberries: Add a cup of blueberries to the cake batter; this will add a nice fruity addition to the cake. 1. Raisins: Soak a ¾ cup of golden raisins in 2 tablespoons of rum for about 30 minutes and then add them to the cake batter.

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   Preheat oven to 400 F (375 F if using dark baking pan). Step 7: Spread mixture over dough. Bake 20-25 min. at 400 F (375 F if using dark baking pan). Step 8:Remove from oven and cool completely. Sprinkle with powdered sugar (optional).

   See full list on alltastesgerman.com

   Make sure your baking pan or casserole dish is at least 2 inches deep so the cake doesn't spill out.

   If you are not sure that your baking dish is deep enough, put a baking pan under the dish to avoid any spills into your oven.

   See full list on alltastesgerman.com

   To make this recipe, you need these kitchen tools. 1. Large mixing bowl 2. Large spatula 3. 9x13 casserole dish or baking pan 4. sauce pan 5. measuring cups and spoons

   See full list on alltastesgerman.com

   Store the cake in a cake tray or under a clean kitchen towel at room temperature. The cake will stay moist for several days, if you can resist it that long.

   See full list on alltastesgerman.com

   Butterkuchen can be enjoyed by itself with a cup of coffee or your favorite drink. You can also serve it with a generous dollop of whipped cream.

   See full list on alltastesgerman.com

   • 4.8/5 (32)
   • Total Calories: 489

   • Category: Cakes
   • Video Duration: 3 min

4. cakewhiz.com › german-chocolate-cake-recipeGerman Chocolate Cake {With Cake Mix} - CakeWhiz

   cakewhiz.com › german-chocolate-cake-recipe

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   Mar 16, 2021 · Easy German chocolate cake recipe with cake mix, homemade with simple ingredients. Soft and moist chocolate cake layers are filled with coconut pecan frosting and topped with chocolate ganache. This is one of my family's favorite cakes!

   • 5/5 (9)
   • Total Calories: 385

   • Category: Dessert

5. thestayathomechef.com › german-chocolate-cakeThe Most Amazing German Chocolate Cake - The Stay At Home Chef

   thestayathomechef.com › german-chocolate-cake

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   The Most Amazing German Chocolate Cake is moist, rich, and layered with the most delicious coconut pecan filling. This is the German Chocolate Cake you’ve been dreaming of!

   • 4.8/5 (29)
   • Total Calories: 659

   • Category: Dessert

6. www.foodnetwork.com › recipes › german-chocolateGerman Chocolate Cake - Make My Cake Recipe - Food Network

   www.foodnetwork.com › recipes › german-chocolate

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   Prep: 40 min. Inactive: 2 hr 15 min. Cook: 1 hr 50 min. Yield: Tow 9-inch layer cakes or 24 cupcakes. Nutrition Info. Save Recipe. Ingredients. Deselect All. 4 ounces baker's chocolate...

   • 5/5 (148)
   • Total Calories: 447

   • Category: Dessert

7. tastesbetterfromscratch.com › german-chocolate-cakeHomemade German Chocolate Cake - Tastes Better From Scratch

   tastesbetterfromscratch.com › german-chocolate-cake

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   Feb 13, 2021 · How to Make German Chocolate Cake: 1. Make the chocolate cake: Combine dry ingredients (sugar, flour, cocoa, baking powder, baking soda and salt). Combine wet ingredients (eggs, buttermilk, oil and vanilla). Mix together and stir in boiling water. 2. Bake at 375°F: Pour batter into prepared 8 or 9-inch round baking pans. I like to cut a round ...

8. People also ask

   Can you make German chocolate cake in a 913 Pan?

   • German chocolate is easily identifiable due to its coconut pecan filling. While the chocolate cake itself just can’t be beat, it is the filling that truly makes this the most amazing German chocolate cake ever! Can I make German Chocolate Cake in a 9×13 pan? Yes, you can! No changes needed!

   The Most Amazing German Chocolate Cake

   thestayathomechef.com/german-chocolate-cake/

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   How to make German chocolate cake with cake mix?

   • How To Make Easy Homemade German Chocolate Cake With Cake Mix? Mix together wet ingredients - This includes eggs, butter, buttermilk. Add dry ingredients - This includes cake mix, cocoa powder. Mix - Until just combined. Pour into pans - Lined with parchment paper. Bake - Until an inserted toothpick in the center comes out clean.

   German Chocolate Cake {With Cake Mix} - CakeWhiz

   cakewhiz.com/german-chocolate-cake-recipe/

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   What is German chocolate cake?

   • The name German chocolate cake is a little deceiving as it is not actually a German dessert and traditionally the cake is a lighter colored cake with a mild chocolate taste and the entire cake is usually covered in coconut pecan frosting.

   Homemade German Chocolate Cake - Tastes Better From Scratch

   tastesbetterfromscratch.com/german-chocolate-cake/

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   Can German chocolate cake be made without buttercream?

   • German Chocolate Cake can be made with or without buttercream. The important required elements for this cake are the chocolate cake itself and the coconut pecan filling. Chocolate buttercream can be used to frost the outside edges of the cake and for decoration, but it is not used in between the layers or on top of the cake.

   The Most Amazing German Chocolate Cake

   thestayathomechef.com/german-chocolate-cake/

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9. www.scrambledchefs.com › the-best-german-chocolateThe Best German Chocolate Cake Recipe You've Ever Tasted

   www.scrambledchefs.com › the-best-german-chocolate

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   Aug 3, 2021 · German Chocolate Cake Recipe. I'll admit growing up I never even thought about making this cake from scratch. In my mind, it came in a box with a little can of that overly sweet frosting to spread over the top. Lo and behold, my youth turned to adulthood where making cakes from scratch became a favorite hobby and eventually a career I loved.