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  1. Jun 12, 2020 · Want a steakhouse experience without leaving your house? Learning how to cook a cast iron ribeye (or your favorite cut of steak!) is easier than you think. Plus, cast iron steak makes a delicious centerpiece for any meal.

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  2. Feb 2, 2020 · All you need is a few ingredients, a good quality ribeye steak, and a cast iron skillet. And with a few simple tips, like frequent turning of the steak to get that gorgeous steak crust without overcooking the steak to well done, you’ll have absolutely no problems topping that steakhouse down the street. Serve with wine. Serve with potatoes.

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  3. Jun 21, 2024 · Learn how to cook a ribeye steak in a cast-iron skillet, mastering the art of creating a crispy crust and juicy interior. The combination of great ribeye flavor, butter, and aromatic herbs makes this recipe outstanding.

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  4. Apr 3, 2024 · Make the perfect pan seared ribeye steak in a cast iron skillet! Pan-fry them briefly on the stove to get a crispy crust before finishing it to perfection in the oven. We highly recommend adding our quick rosemary garlic butter to the cast iron ribeye! It's a WHOLE LOTTA YUM!

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  5. Jul 1, 2019 · Looking for a quick and easy dinner recipe that the whole family will love? Mouth-watering and tender, cast iron ribeye is the king of weeknight

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  6. Nov 4, 2020 · Why? Here’s what makes a cast iron skillet the treasure of a kitchen: It’s heavy. It captures and retains heat, and gives you the most extraordinary sear and crusts on everything from steak to pie.

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  8. Feb 8, 2020 · Season the steak. Let the ribeye steak sit out at room temperature for about 30 minutes. Pat it dry with a paper towel and then season it generously on the top, bottom, and sides with salt. Heat the cast iron pan. Over high heat, place the pan and allow it to get hot enough to smoke.

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