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1. www.napoliunplugged.com › fettuccine-alla-reFettuccine alla Re Ferdinando II - Napoli Unplugged

   www.napoliunplugged.com › fettuccine-alla-re

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   Jan 15, 2013 · Creamy ricotta and mozzarella cheeses, sweet tomatoes and basil, and just a hint of savoury prosciutto paired with a long and luxurious pasta. This Neapolitan classic is definitely fit for a king.

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3. www.decanter.com › learn › foodItalian pasta and wine: The best pairings for popular dishes

   www.decanter.com › learn › food

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   Sep 30, 2024 · Discover the best wine pairings for the most popular Italian pasta dishes, from ragù and carbonara to spaghetti alle vongole and pasta alla norma.

   • Author: Raffaele Mosca

4. www.wineenthusiast.com › recipe › red-wine-pastaRed Wine Pasta Recipe | Wine Enthusiast

   www.wineenthusiast.com › recipe › red-wine-pasta

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   Jul 22, 2024 · This red wine pasta is a striking pink hue. It works well in hearty meat-sauced dishes. Here’s how to make the perfect cacio e pepe. This two-egg pasta dough is basically fool-proof. Because this pasta carbonara requires just five ingredients, it’s important for their quality to be stellar.

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     Pasta Primavera | F&W Cooks | Food & Wine

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     Cooking Pasta in Red Wine | Food & Wine

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     Red Wine Spaghetti

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6. www.greatbritishchefs.com › features › wine-pastaA guide to pairing wine with pasta - Great British Chefs

   www.greatbritishchefs.com › features › wine-pasta

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   Aug 17, 2023 · Yes, you can always choose the wine from the region where the dish originates and get it right every time – such as Lazio favourite cacio e pepe (pecorino and pepper) with ancient Roman white Frascati, but there’s a whole wine world out there from which to choose.

   • Author: Fiona Sims

7. www.the-pasta-project.com › spaghetti-alla-checcaSpaghetti alla Checca Recipe from Rome – The Pasta Project

   www.the-pasta-project.com › spaghetti-alla-checca

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   • A Fresh and Easy-To-Make Pasta Recipe from Rome.
   • Spaghetti Alla Checca Con Burrata
   • Why Is This Recipe called Alla Checca?
   • What Is Burrata?
   • The Pasta.
   • Other Ingredients in This Spaghetti Alla Checca
   • Making This Spaghetti Alla Checca.

   Spaghetti alla checca is a simple but tasty authentic vegetarian Italian pasta recipe from Rome. It's fresh and easy to make and perfect for warm weather meals! I served mine with burrata. But, you can make it without for a vegan or dairy-free version.

   See full list on the-pasta-project.com

   I foundthis simple but delicious spaghetti alla checca recipe in a huge Italian cookbook I have. It has 5,000 regional recipes, not all pasta! However, when Isearched for this recipe online (in Italian, of course!), I found some differentversions!! Very common, I know, with many Italian recipes. The thing is that each version of pasta allachecca cl...

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   Apparently, this recipe dates back to the 60s and 70s. At least, that’s when the earliest published recipes with this name appeared. There are different hypothesis on what ‘alla checca’ means. Some say it was the name of a restaurant , ‘la sora checca’, which doesn’t exist anymore. Others say it refers to a woman called Francesca, checca being a di...

   See full list on the-pasta-project.com

   The only addition I made to this delicious Roman recipe was to serve my spaghetti alla checca with burrata! Since mozzarella is included in some versions, I thought burrata would be a delicious addition. It was!!! Burrata isone of the most famous cheeses in Puglia (Apulia), Southern Italy. If you likemozzarella but have never tried burrata, I sugge...

   See full list on the-pasta-project.com

   Spaghetti alla checca is most often made with….spaghetti! But I’ve seen other recipes with short pasta like penne or rigatoni, as well as farfalle or fusilli. I used spaghetti I got when I visited Gragnano near Naples in June. This spaghetti was made by an artisan pasta company called Pastificio Sorrentino. Pastificio means pasta maker in Italian! ...

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   Apart from the spaghetti and the burrata, this vegetarian pasta recipe includes just a few ingredients. Firstly, you need some pitted olives. I used olives from Liguria called taggiasca olives. These delicious olives from the Alpes-Maritimes area are also known as cailletier. They are the olives the French use for salad Niçoise. In addition to the ...

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   As I mentioned above, this is a pretty fast recipe to make. In fact, it takes about as long as boiling the water and cooking the pasta does! The burrata is added just before serving and cut open in the serving dish. This cool creamy cheese adds a lot flavour and texture to this spaghetti alla checca! However, for a vegetarian or diary free version,...

   See full list on the-pasta-project.com

   • Category: Main Course
   • Total Calories: 520

   • Servings: 4

8. cucineditalia.com › en › pairing-wines-with-pennePairing Wines with Penne all’Arrabbiata - Cucine d'Italia

   cucineditalia.com › en › pairing-wines-with-penne

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   May 3, 2012 · Pairing Wines with Penne all’Arrabbiata. This famed dish a grand classic of Roman cooking. A simple recipe made with just a few wholesome ingredients – San Marzano tomatoes, pepperoncino, garlic, Pecorino Romano, and extra virgin olive oil – this pasta offers bold, decisive flavors making pairing wines with Penne all’Arrabbiata ...

9. www.lacucinaitaliana.com › italian-food › italian10 Wines to Pair With Carbonara - La Cucina Italiana

   www.lacucinaitaliana.com › italian-food › italian

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   Jul 13, 2021 · From sparkling to red to white to rosé, here are ten wines to pair with carbonara. Deciding which wines to pair with carbonara is relatively straightforward. Pasta carbonara itself is simple to prepare – the pasta and egg yolk have a sweet flavor, the guanciale has an oily consistency, the Pecorino Romano is savory, and the abundant freshly ...