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Jul 22, 2024 · Before Pizza Hut UK & Ireland unveiled its brand reset, the company invested in training over 400 employees through 19 practical workshops, resulting in the creation of 23,000 practice pizzas. This investment reflects Pizza Hut’s commitment to its new “Together We Pizza” campaign.
Nov 23, 2021 · Pizza Hut U.K. and Europe has announced changes to its leadership and promoted Yum! Brands veterans to senior leadership roles. Regina Borda has been appointed as the managing director for Latin America and Ibera, effective January 1, 2022.
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"When I left school, as a dyslexic I was always told that I could not achieve anything in my life and I would be stuck in a dead end job. I joined Pizza Hut 12 years ago as a team member and progressed through the ranks to Deputy Manager. When the degree programme was announced I decided to go for it, I’d previously had two attempts at completing a...
We don’t have any zero hour contracts in our business and all team members are paid either on or above the new national minimum or living wage. Management salaries are benchmarked to ensure we pay the market rate or above.
We choose our suppliers carefully and, if they don’t treat their people right, then we’re not interested. The Hut complies with the modern slavery act 2015, we’re a member of SEDEX (an organisation that insist on the highest ethical standards) and insist our key suppliers are also members.
Oct 27, 2020 · Regina Borda, managing director of Pizza Hut Europe and Canada, takes a trip down memory lane when explaining how this enduring franchise cornered the market, slice-by-slice. Interview by Kieran McLoone, deputy editor for Global Franchise.
Jul 18, 2024 · The Spicy Goat pizza from Pizza Hut’s new Handcrafted range. Pizza Hut has launched a Handcrafted pizza range featuring ‘sourdough-style’ bases that are hand stretched in-house. Three limited-edition recipes – Zingy Chicken Fajitas, Fiery Pepperoni & Nduja, and The Spicy Goat (made with goat’s cheese, roquito peppers, red onions and ...
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Jan 4, 2022 · The phrase “frictionless experience” has been in the restaurant dictionary as long as “fast food” has. But it’s webbed out of late out in myriad directions. For Pizza Hut, no matter how a guest wants to order, via phone app or website, the brand needed systems to run without a kink, Hochman says.