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Classic Cajun Beef Gumbo. Try this stew with all the flavors of New Orleans. Beef Shank Cross-Cut and Smoked Beef Sausage are the stars of our take on this classic dish. Share this recipe. 1 hr 30 min.
- Entrée
- 6
- Creole/Cajun
- 600
Ingredients. 1 lb beef stew meat, cut into bite-sized pieces. 1/2 cup all-purpose flour. 1/2 cup vegetable oil or bacon grease. 1 large onion, finely chopped. 1 green bell pepper, diced. 2 celery stalks, diced. 4 cloves garlic, minced. 1 (14.5 oz) can diced tomatoes, undrained.
- (1)
- American
- Ultimate Beef Loving Texan
Jan 24, 2020 · Inspired by Chef Paul Prudhomme’s Seven Steak Gumbo, this beef-based gumbo is great for big gatherings. Spicy Beef Gumbo Serves: 8-10 servings Ingredients 2½ pounds boneless chuck, cut into ¾-inch cubes ¾ cup all-purpose flour 1½ tablespoons Cajun seasoning ½ cup olive oil 3 cups chopped yellow onion 2 cups chopped celery 2 cups chopped
- 8-10
Ingredients. 2 cups chopped onion (1 medium) 2 cups chopped celery (about 4 large stalks) 1½ cups chopped green bell pepper (about 1 large) ½ cup diced red bell pepper (about 1 small) ½ cup minced garlic. 8 cups vegetable broth. 1 x 14.5-ounce can fire-roasted diced tomatoes. 1 cup diced fresh tomatoes.
- Vegetable
- 6
Jun 26, 2019 · When it’s hot, add the beef, onion, celery, green pepper, and garlic, stirring all and breaking up the meat so it browns throughout. When the meat is browned, drain the oil from the pot. Stir in all the remaining ingredients and bring to a simmer.
Feb 14, 2022 · This gumbo recipe by Keshia Sakarah is more in the Creole style and contains seafood such as shrimp and crab.
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Aug 15, 2023 · Follow. updated Aug 15, 2023. Be the first to leave a review! Credit: Photo: Julia Gartland; Food Styling: Barrett Washburne; Prop Styling; Anne Eastman. This humble Southern stew represents the marriage of cultures, subtleties of tradition, local ingredients, and, above all, community. Serves 8. Makes about 11 cups. Prep 30 minutes.
