Yahoo Web Search

Search results

1. www.penguinrandomhouse.com › books › 598360We Are What We Eat by Alice Waters: 9780525561552 ...

   www.penguinrandomhouse.com › books › 598360

   • Cached

   In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work. When Waters first opened Chez Panisse in 1971, she did so with the intention of feeding people good food during a time of political turmoil.

   • Format: Paperback

   • 
   • 
   • 
   • 

2. www.health.org.uk › news-and-comment › podcastWe are what we eat: food, health and inequality – with Anna ...

   www.health.org.uk › news-and-comment › podcast

   • Cached

   Aug 22, 2021 · In this podcast we examine the key issues affecting our health and care in the UK. Today we're focusing on food. Crucial to our health, it is now heavily implicated in our ill health. Not only that, but also health inequalities and damage to the environment. Last year has seen food more than ever in the spotlight.

3. www.penguinrandomhouseretail.com › bookWe Are What We Eat - Penguin Random House Retail

   www.penguinrandomhouseretail.com › book

   • Cached

   In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work. When Waters first opened Chez Panisse in 1971, she did so with the intention of feeding people good food during a time of political turmoil.

4. medium.com › @UNESCO › are-we-what-we-eat-or-do-weAre we what we eat? Or do we eat what we are? | by ... - Medium

   medium.com › @UNESCO › are-we-what-we-eat-or-do-we

   Jun 23, 2023 · The individual decides whether to be vegetarian or omnivore, to eat organic, local, or seasonal produce, whether to eat unhealthy but comforting food, to be a gourmet or a detoxer.

5. mitpressbookstore.mit.edu › book › 9780525561552We Are What We Eat: A Slow Food Manifesto | mitpressbookstore

   mitpressbookstore.mit.edu › book › 9780525561552

   Jun 7, 2022 · From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the way each and every one of us cooks and eats. In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work.

   • Released on: June 07, 2022

6. www.amazon.com › We-Are-What-Eat-Manifesto › dpWe Are What We Eat: A Slow Food Manifesto - amazon.com

   www.amazon.com › We-Are-What-Eat-Manifesto › dp

   • Cached

   Jun 1, 2021 · From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the way each and every one of us cooks and eats. In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work.

7. People also ask

   Why is we are what we eat a must read?

   • This book is the culmination of a life’s work, a great life, and is a must read.” —Eric Schlosser, author of Fast Food Nation “What Alice has contributed to the world is immeasurable, but this new book We Are What We Eat covers new ground. Alice has dedicated her entire life to people, the planet, and the food we consume.

   We Are What We Eat - Penguin Random House

   www.penguinrandomhouse.com/books/598360/we-are-what-we-eat-by-alice-waters/

   See all results for this question

   Is 'we are what we eat' a good book?

   • “Alice Waters is my favorite chef, and We Are What We Eat is a beautiful, important book. It’s full of passion, anger at the way things are, and hope for a kinder, fairer, more humane, and vastly more enjoyable future. This book is the culmination of a life’s work, a great life, and is a must read.” —Eric Schlosser, author of Fast Food Nation

   We Are What We Eat: A Slow Food Manifesto - amazon.com

   www.amazon.com/We-Are-What-Eat-Manifesto/dp/0525561536

   See all results for this question

   Why do we eat what we are?

   • But this aphorism also works the other way round — we eat what we are. Because, when we eat, we absorb not only nutrients, but also symbols and meanings. All cultures assign specific meanings to their foods — there are everyday dishes and festive dishes, main meals and snacks, things that are eaten and things that are not.

   Are we what we eat? Or do we eat what we are? | by UNESCO - Medium

   medium.com/@UNESCO/are-we-what-we-eat-or-do-we-eat-what-we-are-5d0f1bc19842

   See all results for this question

   Is eating a matter of choice?

   • Eating behaviour, central to collective and individual identities, is changing The singularization of diet is often a matter of choice. The individual decides whether to be vegetarian or omnivore, to eat organic, local, or seasonal produce, whether to eat unhealthy but comforting food, to be a gourmet or a detoxer.

   Are we what we eat? Or do we eat what we are? | by UNESCO - Medium

   medium.com/@UNESCO/are-we-what-we-eat-or-do-we-eat-what-we-are-5d0f1bc19842

   See all results for this question

   Why do people eat'remedies'?

   • They also reveal the medicalization of food. According to an economic logic that tends to commercialize every aspect of life, market players have converted certain foods into ‘remedies’ that fight diseases, facilitate digestion, are antioxidant, or prolong life. Indeed, eating has become an experience.

   Are we what we eat? Or do we eat what we are? | by UNESCO - Medium

   medium.com/@UNESCO/are-we-what-we-eat-or-do-we-eat-what-we-are-5d0f1bc19842

   See all results for this question

   Is our interest in food waning?

   • Our interest in food shows no signs of waning. This is obvious from the proliferation of books, programmes, films, and series on the subject, and chefs being treated as celebrities. This phenomenon of gastrolatry reflects the profound changes that are shaping a new world food order.

   Are we what we eat? Or do we eat what we are? | by UNESCO - Medium

   medium.com/@UNESCO/are-we-what-we-eat-or-do-we-eat-what-we-are-5d0f1bc19842

   See all results for this question

8. link.springer.com › article › 10We are what we eat: How food is represented in our mind/brain

   link.springer.com › article › 10

   • Cached

   Jun 9, 2016 · In this paper we examine how concepts about food are represented in the human brain. More specifically, we first analyze how brain-damaged patients recognize natural and manufactured food, and then examine these patterns in the light of the sensory-functional hypothesis and the domain-specific hypothesis.