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Microwave: Fill a glass with 1 cup of water, use something small so the glass and the dough can fit in the microwave together. Heat water on high for 2 minutes. Carefully move the glass to the side and place the dough while still in the mixing bowl inside microwave and close the door.
- Side Dish
- American
Preheat oven to 180F. In bowl of a stand mixer fitted with whisk attachment, whisk together 4 cups of flour, sugar, yeast, and salt. In a microwavable bowl, combine the water, milk, and butter. Heat in microwave on high until it reaches 115F and butter is melted, a little over 1 minute. Stir.
- (22)
- 156
- Bread
- Hilary Meyer
- 51 sec
- Dough That Doesn't Rise. You've been waiting hours and your dough hasn't changed. What gives? A few things could be going wrong. Let's start with the yeast.
- Tough Dinner Rolls. Do your dinner rolls resemble shoe leather? Too much flour, or not the right kind, could be to blame. Dough made only from flour with a high or even average amount of protein (like bread flour or all-purpose flour) can become tough from overmixing.
- Dough That's Hard to Shape. Perfectly round dinner rolls start with a workable dough. What makes a workable dough? One that's not too sticky, not too dry and not too springy.
- Pale, Dry Rolls. Did everything right but your rolls look dull? You may have forgotten the egg wash. Egg wash gives baked goods a golden shine and can also help toppings to adhere.
Nov 26, 2022 · Preheat oven to 400 degrees F. Lightly grease a 9x13 inches baking dish and set aside. In a large bowl, combine warm milk, oil, yeast, and sugar and let rest for 10 minutes. Fix a stand mixer with the dough hook and mix in salt, egg and 2 cups of flour until combined. Add the remaining flour 1/2 cup at a time.
- Appetizer
- 1 min
- 226
Nov 18, 2019 · Place rolls onto prepared baking pan. Cover, and let rolls rise for an additional 30 minutes in a warm draft-free place. Toward the end of the rising time, preheat oven to 375 F. Bake the rolls for 12-15 minutes, or until light golden brown.³. Remove rolls and brush with the 2 tablespoons melted butter.
- Bread
- 3 min
- 133
Oct 24, 2021 · Oil, for the bowl. Flaky sea salt, for sprinkling (optional) In the bowl of a stand mixer, whisk together the warm water, 2 tablespoons diced butter, granulated sugar, the egg, kosher salt, and yeast. Attach the dough hook and add the flour. Knead on low speed until all of the ingredients come together, about 2 minutes.
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Nov 3, 2020 · Microwave for 20 seconds at a time until butter is mostly melted. Buttermilk should be very warm but you should still be able to touch it without burning your finger (about 110 degrees). In a large bowl, combine honey and yeast. Whisk in buttermilk and butter mixture. Whisk in salt and egg. Add 2 1/2 cups flour.
