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  1. Best calvados for drinking over ice – Domaine Dupont VSOP calvados, 42%: £50.45, Masterofmalt.com. Best for bright fruit notes – Calvados Michel Huard hors d'age, 40%: £52.95 ...

    • Claire Dodd
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    • Boulard Calvados. Pierre-Auguste Boulard began making calvados in 1825. The distillery remains in its family, passed from one generation to the next. Boulard understands the value of doing one thing exceptionally and limits its output to calvados.
    • Roger Groult Calvados. Pierre Groult caught the brandy bug in 1860. He began distilling award-winning calvados, developing methods he passed on to his son.
    • Père Magloire Calvados. Pere Magloire revolutionized calvados's production. The company began distilling brandy in 1821. During its storied history, the distillery became one of the first brands registered with the National Intellectual Property Institute.
    • Berneroy Calvados. Berneroy produces its calvados in copper stills, allowing the spirit to age for approximately four weeks. The distillers ferment via spontaneous fermentation.
  2. Jan 16, 2016 · B / $50. Domaine Dupont Calvados Hors d’Age – Aged six years in barrel, 25% in new oak. Further maturation gives this Calvados more austerity, though the upgrade isn’t as immediately evident as it is with the jump from Fine to Vieille. Again fresh apples dominate, with some baking spice and particularly nutmeg offering strong secondary notes.

  3. Very Good Often good value; well recommended . 83-86. Good Suitable ... Domaine Dupont Hors d'Age Calvados Read Full Review. Top Rated Calvados. View All. 97 Points.

    • 30&40 Extra Old 10 Year Old Calvados. Independent bottler 30&40 has a single cask range and a range of blends. This is a blend of four Calvadoses from three producers, aged between 10 and 28 years.
    • Avallen Calvados. This is a young Calvados and very approachable. You’ll find notes of crisp, light apples overlaid with floral notes. It’s great for mixing into a cocktail or spritz.
    • Christian Drouin Caroni Angels Calvados. This Calvados is matured in oak for 17 years before soaking in former Caroni rum casks for a further eight months.
    • Didier Lemorton 30 Year Old Domfrontais Calvados. Domfrontais Calvados is harder to find in the UK, but thankfully this is a fine example and good value too.
  4. Pour hot over the cooked food. Serve at once. 4 trout, milk, flour, 1 walnut sized knob of salted butter, 2 tablespoons of Calvados, cream, salt, freshly ground black pepper, a touch of freshly grated nutmeg, juice of 1 lemon. Wash and gut the fish, before drying in a cloth. Dip into milk, roll in flour, and cook in very hot butter in a frying pan.

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  6. www.masterofmalt.com › distilleries › domaine-dupontDomaine Dupont - Master of Malt

    Domaine Dupont is in Normandy, France. It is famous for making Calvados, a type of apple brandy. The distillery has a long history of excellent craftsmanship. It is known worldwide for its apple brandies.<br><br>The distillery began in 1887 as a farm and cider house. The Dupont family has years of experience in growing apples and making cider. In the 1980s, they started focusing more on making ...

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