Search results
Mar 27, 2024 · Columbus crust isn’t bready like Detroit’s square pan pizzas, but it’s not crispy, either. It isn’t flimsy like New York’s oversized slices, but it’s not crackery. It’s just right.
- Bob Vitale
- Dining Reporter
The crust of a Columbus-style pizza is thin, but it has yeast, [13] unlike some similar styles such as St. Louis–style pizza. Crust recipes and preparation methods vary among pizzerias, so the texture of a crust ranges from slightly bubbly to crispy to dense and crunchy.
Mar 23, 2023 · Picking up a slice of Columbus-style pizza, folding it over, and eating it like a thin-bread sandwich isn't an option like it is with New York and other styles. Traditionally, Columbus-style pizza is cut into squares, much like its midwestern brethren, the Chicago or St. Louis thin crust styles.
- Matt Meltzer
Columbus Style Pizza differs from New York or Chicago styles in its crust, toppings, and flavor profile. It offers a unique combination of crispy crust, hearty toppings, and tangy-sweet sauce that distinguishes it from the other styles.
Jan 10, 2022 · My take: OK, maybe I can be converted …. 🍕 If you're a fan of thick crust, try my usual spot — Sparano's, 3590 Trabue Road. It's still Columbus style, but a little fluffier. Their speciality: Heavy Duty Pizza topped with pepperoni, sausage, ham, mushrooms, onions, green peppers, banana peppers and extra cheese.
May 15, 2020 · If you’re not in Columbus, finding the city’s signature pie might be a little bit tricker. Still, you can get pretty close by ordering a Chicago Thin Crust, St. Louis-style, or a bar pie in your neck of the woods on Slice.
People also ask
What is a Columbus pizza?
What is Columbus-style pizza?
Do you need extra cheese to eat Columbus-style pizza?
What is the difference between Columbus and St Louis pizza dough?
Is there a Columbus-style pizza trail?
When did pizza start in Columbus Ohio?
Feb 3, 2024 · At Ohio pizzeria chain Massey's Pizza, a quick stint in a super-hot 525-degree Fahrenheit oven crisps up the paper-thin crust while also curling up the slices of pepperoni into tantalizing cups...
