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- There's an undeniable allure to vintage cookbooks that modern ones can't quite replicate. They're filled with time-honored recipes, evoke feelings of nostalgia, and offer pearls of culinary wisdom that have been passed down through the generations.
myreadingvintage.com/blogs/vintage-book-addicts-blog-reading-vintage/uncovering-the-art-of-vintage-cook-book
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Nov 5, 2020 · Over 10,000 historic cookbooks are available for use as scans in the Cookbooks and Home Economics collection of the database Internet Archive. Want to try your hand at an 18th-century recipe? This online archive has a cookbook for that.
Feb 25, 2023 · For decades, Julia Child ’s cookbooks have enriched home cooking with classic recipes. The same cookbooks can enrich your bank account, too. In 1961, Child and co-authors Simone Beck and Louisette Bertholle, published “Mastering the Art of French Cooking.”.
A few of these books are available to download and keep as .pdf files, but most you can only borrow. The loan period is usually one hour, but you can renew it as soon as your time runs out. There's no charge for any of this--you just need to register for an Internet Archive account.
Oct 13, 2023 · Have you ever stumbled upon an old cookbook in your grandmother’s attic or found a dusty gem at a local bookshop? Like a vintage Betty Crocker cookbook, old cookbooks are intriguing, brimming with charisma and a sense of nostalgia.
- The Appledore Cookbook
- The New England Cook Book
- Miss Parloa's New Cookbook and Marketing Guide
- The Virginia Housewife
- Mrs. Lincoln's Boston Cook Book : What to Do and What Not to Do in Cooking
- The Century Cookbook and Home Physician
- What Mrs. Fisher Knows About Old Southern Cooking
My favorite. I just absolutely love this little cookbook.This was the first cookbook published by Maria Parloa, who went on to become one of the best-known names in 19th century cookery. It's really a solid, well-organized volume of excellent recipes, with good notes about each one. This is the cookbook I reach for when I want to make gingerbread. ...
This is one of the cookbooks I actually reach for most often when I'm feeling uninspired in the kitchen. Rather than being written by a single author, it's a well-crafted collection of recipes from several different cooking writers and instructors. I like the way it's organized, as well as the fact that there are often two or more versions of recip...
What a lovely, lovely cookbook this is. Perhaps more than any other, it really gives a deep look into the kitchens of the past, and the availability of ingredients that a homemaker may have had at her disposal. As one might guess from the title, there is a generous section devoted to "marketing" - selecting meat and produce from the market. SO much...
This is one of those books that I would dearly love to have someday, but for now, it lingers on my wish list. Thank goodness for these online copies! The nice thing about this cookbook is that it offers a clearly different range of flavors, and cooking notes from cookbooks published in New England during the same era. This is a WONDERFUL cookbook t...
Before there was Fannie Farmer, there was Mrs. Lincoln. And before there was a Fannie Farmer Boston Cooking School Cook Book - there was this one. Mary Lincoln was the original principal of the Boston Cooking School, and her influence on American cooking reached far beyond Boston. To my mind, this early cookbook of hers, while less well-known than ...
This is such a delightful volume from start to finish. The illustrations really add to the charm! I particularly love this book for the wonderfully wide selection of vegetable recipes. More than many other cookbooks of the era, I really feel like it elevates vegetable dishes to level on par with the "main" dish. The assortment of beverage recipes i...
This old cookbook is such a joy to read. In the way the recipes are worded, it's far more informal than most of the others on this list, and I love that. It makes me feel like I'm sitting in the kitchen next to someone who's been cooking southern food longer than I've been alive, and just learning by watching and following along. If you're looking ...
Mar 6, 2022 · Do a quick Google search on vintage cookbooks and there will be endless resources for you, including where to buy. Vintage and online book retailers, ETSY, eBay, Amazon…all places where you just might be able to pick up a copy of your favorite vintage cookbook!
Oct 29, 2022 · It's easier now than ever thanks to the Internet Archive, which has been digitizing vintage recipes from American history. From the late 1700s to the early 1900s, the ongoing collection now includes over 10,000 cookbooks. Best of all, they are free to view and download.
