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  2. A turkey is a large bird that is kept on a farm for its meat. [...] Turkey is the flesh of this bird eaten as food. [...] See full entry for 'turkey' Collins COBUILD Advanced Learner’s Dictionary. Copyright © HarperCollins Publishers. Definition of 'farm' farm. (fɑːʳm ) countable noun A1.

  3. Jun 19, 2017 · Turkey farming is the process of raising turkeys for the purpose of producing meat or eggs for food or money. Turkey, chicken, guinea fowl, duck and quail are all domestic birds that nutritionally and economically contribute to any country.

    • 30 weeks
    • 65 grams
    • 50 grams
    • 1:5
  4. Nov 22, 2022 · We explain turkey farming, why you should consider free-range turkey farming, and how to start your farm. What Is Free Range Turkey Farming? Turkey farming involves raising domesticated turkeys ( not wild turkeys !) as either pets or livestock.

  5. Farming turkeys. There are three main commercial farming systems for rearing turkeys in the UK: indoor, pole-barns and free-range (including organic). In 2021, around 11 million turkeys were slaughtered in the UK for meat.

  6. Dec 3, 2019 · Turkey Farming in the UK. Around 10 million turkeys are eaten every year in the UK at Christmas time. The tradition of eating turkey for Christmas dinner dates back to the 16th century, when Yorkshire landowner and explorer William Strickland introduced the species to Britain.

  7. Feb 28, 2023 · In order to make turkey farming a bit easier though, we decided to give you a list of the 15 things that you need to look out for when it comes to turkey farming.

  8. Feb 6, 2007 · How turkey farms work. More than 22 million turkeys are produced for meat in the UK each year. Most are reared intensively on farms like that pictured below, operated by the Bernard...

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