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  1. Measurements are precise if the results are very close in value. The choice of measuring apparatus can affect the precision of data collected. For example, during an investigation...

  2. In laboratory equipment, a beaker is generally a cylindrical container with a flat bottom. [ 1 ] Most also have a small spout (or "beak") to aid pouring, as shown in the picture. Beakers are available in a wide range of sizes, from one milliliter up to several liters.

    • Overview
    • OCR 21st Century
    • Qualitative Tests
    • Benedict's Test
    • Iodine Solution
    • Biuret Test
    • Sudan III
    • Emulsion

    This article provides information on qualitative tests for food chemicals, including Benedict's test for sugars, the iodine test for starch, the biuret test for proteins and Sudan III/emulsion tests for lipids. It also mentions safety precautions to be taken while performing these tests.

    Carbohydrates, proteins and lipids are required by humans. The digestive system breaks down large molecules. Nutrients are passed to other organisms in a food web. Enzymes are biological catalysts.

    There are several qualitative tests for food chemicals that can detect the presence of food chemicals but not how much is present.

    Benedict's test is used to detect sugars, reducing sugars give a red-brown precipitate with Benedict's solution on heating for a few minutes. Glucose is an example of reducing sugar. Wear safety goggles as it is an irritant and avoid contact with skin and eyes when heating in boiling water bath.

    Add iodine solution to the food being tested, foods containing starch will turn blue-black color; wear safety goggles as iodine solution is an irritant and avoid contact with skin and eyes also can be used under microscope to stain starch grains in plant cells .

    The biuret test detects peptide bonds in proteins by adding Biuret solution A to a solution of the food being tested then trickle little Biuret B down side of tube look for purple coloration where solutions meet; wear safety goggles as biuret reagent A & B both corrosive & irritant respectively , avoid contact with skin & eyes .

    The Sudan III test detects lipids ; wear safety goggles as sudan III flammable dissolved in alcohol , avoid contact with skin & eyes .

    Alternative test for lipids ; wear safety goggles ethanol flammable , avoid contact with skin & eyes .

  3. Revise. Video. Test. Pages. Biological molecules. Reagents and food testing. Practical 1.3 - Investigate energy content of food. Reagents and food testing. There are different tests which can be...

  4. Jul 24, 2022 · Beaker. a thin glass vessel, with a lip (beak) for pouring, used as containers for liquids. Last updated on July 24th, 2022.

  5. Sep 23, 2023 · Definition: An assay is a laboratory technique used to measure, analyze, or detect the presence, quantity, or activity of a substance within a sample. Types: Assays come in various forms, including biochemical, immunoassays, cell-based, molecular, chemical, microbiological, radiometric, and more.

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  7. To test for the presence of Protein in a given sample use the Biuret test. To 2ml of test solution add an equal volume of biuret solution. A blue ring forms at the surface of the solution, which disappears on shaking, and the solution turns lilac-purple, indicating protein.

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