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  1. t. e. American cuisine consists of the cooking style and traditional dishes prepared in the United States. It has been significantly influenced by Europeans, Indigenous Americans, Africans, Latin Americans, Asians, Pacific Islanders, and many other cultures and traditions. Principal influences on American cuisine are European, Native American ...

  2. This is a list of American foods and dishes. There are a few foods that predate colonization, and the European colonization of the Americas brought about the introduction of many new ingredients and cooking styles.

  3. North American cuisines display influence from many international cuisines, especially European cuisine, and including Native American cuisine, Jewish cuisine, and Asian cuisine. As a broad, geo-culinary term, North American cuisine also includes Central American and Caribbean cuisines.

  4. The cuisine of the United States refers to food prepared in the United States. The European Colonization of the Americas gave way to introduction of many ingredients and cooking styles. These styles extended to the 19th and 20th centuries.

    • Fried Chicken. There’s nothing quite like the crispy perfection of Southern fried chicken. Tender on the inside, and golden-brown on the outside, it’s a dish that embodies the warmth and hospitality of the South.
    • Shrimp and Grits. Originating in the picturesque Lowcountry, shrimpand grits emerges as a culinary masterpiece, seamlessly blending velvety corn grits with succulent, well-seasoned shrimp.
    • Gumbo. Eugene Kim, CC BY 2.0, via Wikimedia Commons. Indulge your taste buds in the flavorful harmony of gumbo, a culinary masterpiece hailing from Louisiana that serves as a delightful symphony of diverse influences.
    • Lobster Roll. nathanmac87, CC BY 2.0, via Wikimedia Commons. The essence of this culinary masterpiece from New England lies in a buttery, toasted bun seamlessly enveloping succulent lobster meat, delivering an unparalleled taste that encapsulates the pristine freshness of Atlantic seafood.
  5. Jan 3, 2023 · Whether fried chicken, biscuits, chicken and dumplings, chicken-fried steak and gravy, fried green tomatoes, or shrimp and grits, these dishes are popular from California to Maine. Furthermore, cornbread and corn pudding may have southern roots but couldn't be more American.

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  7. Sep 26, 2024 · From starters to desserts, here are CNN Travel’s 20 selections for the greatest American food dishes.