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Ramsay's Kitchen St Louis. The iconic chef brings his all-day dining experience to St Louis. Taking diners on a culinary adventure, Michelin star chef Gordon Ramsay has created a menu of classic dishes and new twists on traditional flavors.
- 999 North 2nd Street, St Louis, Missouri, 63102
- (314) 881-5759
Lunch – Tuesday through Friday 11am – 2pm. Dinner – Tuesday through Saturday 5-9pm. Call Now. Directions. Sign-Up. “Always great…” “Always a great experience! One of my favorite go to places for dinner.” Read more.
- Cheryl Baehr
- Mai Lee. 8396 Musick Memorial Parkway, Brentwood; 314-645-2835. Lee Tran opened Mai Lee 30 years ago as a Chinese restaurant, unsure whether St. Louis diners would be receptive to the cuisine of her homeland, Vietnam.
- Crown Candy Kitchen. 1401 St. Louis Avenue, 314-621-9650. In the century that Crown Candy Kitchen has been holding court over the corner of St. Louis Avenue and 14th Street, much has changed in the world of ice cream and confectionary.
- Charlie Gitto's on the Hill. 5226 Shaw Avenue, 314-772-8898. Legend has it that, in Charlie Gitto's previous incarnation as Angelo's, the kitchen gave birth to one of the icons of St. Louis cuisine: the toasted ravioli.
- Tony's. 410 Market Street, 314-231-7007. Tony's is not just St. Louis' finest restaurant. It's so legendary that it has become shorthand for excellence in the city's dining scene — an elder statesman so revered around town its name can be used as an adjective: "It's nice, but not 'Tony's nice.'"
Mar 17, 2023 · After five years of proposing, planning, polishing, and pivoting, the food hall at City Foundry STL opened to the public on August 11, 2021, with a host of food stalls (or more accurately “kitchens”). Leading up to the opening, SLM had penned 20 articles on various aspects of the project.
- Charlie Gitto’s
- Mama’s on The Hill
- Cunetto House of Pasta
- Lorenzo’s Trattoria
- Dominic’s
- Zia’s
- Adriana’s on The Hill
- Joe Fassi Sausage and Sandwich Factory
- Gian-Tony’s
- Favazza’s on The Hill
Charlie Gitto’s is St. Louis’s premier landmark for Italian food, serving everything from 28-day dry-aged steaks to pasta made fresh every day. This restaurant claims to have invented toasted ravioli, a staple St. Louis cuisine, so you’ll need to order some while you’re here. 1. Address: 5226 Shaw Ave, St. Louis, MO 63110 2. Website: Charlie Gitto’...
Just like Charlie Gitto’s, Mama’s on The Hill claims to have invented the original toasted ravioli. We may never know who first created it, but either way, Mama’s has fantastic toasted ravioli, pasta, pizza, chicken, veal, and steak. While you’re there, you can try “Mama’s Pasta Challenge,” also known as a giant $40 bowl of spaghetti topped with th...
With the most extensive pasta menu I’ve ever seen, Cunetto House of Pasta lives up to the name. From ravioli to fettucini carbonara, they have it all. If you want more protein, they also have steak, chicken, and seafood options. 1. Address: 5453 Magnolia Ave, St. Louis, MO 63139 2. Website: Cunetto House of Pasta
Lorenzo’s Trattoria offers a modern take on traditional Northern Italian cuisine. They provide various pasta, pizza, beef, veal, and salmon, but the real highlight is their seafood pasta. It comes with spaghetti, fresh muscles, shrimp, and scallops, tossed in a garlic mushroom white wine sauce. Yum! 1. Address: 1933 Edwards St, St. Louis, MO 63110 ...
Offering traditional and regional Italian dishes, Dominic’s has previously been rated one of the best Italian restaurants in the countryby Conde Nast Traveler. And for good reason – Dominic’s is an upscale venue that serves fresh fish, homemade pasta, beef, veal, lamb, and chicken. 1. Address: 5101 Wilson Ave, St. Louis, MO 63110 2. Website: Domini...
Founded in 1985, Zia’s has a laidback atmosphere and specializes in cuisine from Northern Italy. This restaurant has many seafood and pasta options, as well as steak and chicken. Zia’s housemade Italian dressing is locally known, and you can even buy it at most St. Louis grocery stores. 1. Address: 5256 Wilson Ave, St. Louis, MO 63110 2. Website: Z...
Adriana’s is a charming little lunch spot that specializes in Sicilian cuisine. In addition to their daily lunch specials, Adriana’s provides a large selection of sandwiches, soups, salads, and pasta. 1. Address: 5101 Shaw Ave, St. Louis, MO 63110 2. Website: Adrianna’s On The Hill
Joe Fassi’s sandwiches come loaded with meat and cheese. This place has great lunch specials, making this a perfect spot for a quick workweek lunch. Besides sandwiches, they serve pasta, soup, salad, and you can even order take-home packages of their housemade sausage. 1. Address: 2323 Sublette Ave, St. Louis, MO 63110 2. Website: Joe Fassi’s
Gian-Tony’s is the definition of authentic Southern Italian cuisine, offering pasta, salad, chicken, veal, and steak. The chef, Tony Catarinicchia, uses family recipes that originated in Sicily. This restaurant even has a garden on-site, so their ingredients are about as fresh as it gets. 1. Address: 5356 Daggett Ave #3028, St. Louis, MO 63110 2. W...
As a bonus to their fantastic Italian dishes, Favazza’s might have one of the most beautiful patio areas in the city. Besides providing the traditional Italian staples, Favazza’s is highly inclusive for dietary needs, offering an entire vegan and gluten-free menu. 1. Address: 5201 Southwest Ave, St. Louis, MO 63139 2. Website: Favazza’s
Mar 8, 2017 · The local restaurant scene is white-hot, and these days you can get just about anything you want at just about any time of day, from great Korean barbecue to ramen to sushi to feijoada. However,...
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Aug 25, 2022 · Sultan Mediterranean Restaurant: 4200 Manchester in The Grove. Open: 11:30a everyday, but Monday. The homey, relaxed vibe at Sultan Mediterranean comes with a splendid array of Mediterranean dishes prepared with great pride and artistry..
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