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1. www.onceuponachef.com › recipes › the-best-homemadeThe Best Homemade Beef Jerky Recipe - Once Upon a Chef

   www.onceuponachef.com › recipes › the-best-homemade

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   Jan 18, 2024 · This recipe makes a salty-sweet, smoky jerky with a chewy yet tender texture, similar to the well-known brands. What You’ll Need To Make Homemade Beef Jerky. When making beef jerky, it’s important to start with a well-trimmed, lean cut of meat, as fat does not dry out and accelerates spoilage.

   • Category: Recipes

   • Cuisine: American

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3. www.lowcarbsosimple.com › tender-homemade-beefTender Homemade Beef Jerky (with a Secret Ingredient!)

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   Nov 21, 2021 · This is a straightforward beef jerky recipe with just 5 ingredients. Although the jerky takes some time to make, the preparations are pretty easy. You just slice the meat, let it marinate overnight, spread onto a baking rack, let bake for about 6 hours at a very low temperature, and you are done.

   • Category: Snacks & Savory Treats
   • Video Duration: 3 min

   • Servings: 12

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4. thestayathomechef.com › beef-jerkyMost Amazing Beef Jerky - The Stay At Home Chef

   thestayathomechef.com › beef-jerky

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   The Most Amazing Beef Jerky is so easy to make and produces the most delicious beef jerky ever. We’ve included instructions for the dehydrator, smoker, and oven!

   • 5/5 (9)
   • Total Calories: 205

   • Category: Snack

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     How To Make The Worlds Best Beef Jerky In A Dehydrator!

     7 Nov 2019

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     Easy Beef Jerky Made In The Oven

     10 Feb 2019

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     How to Make Beef Jerky - Tips and Tricks

     16 Mar 2019

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6. www.jerkyholic.com › original-jerkyOriginal Beef Jerky - Jerkyholic

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   Jul 6, 2020 · This Original Beef Jerky recipe has a rich meat taste brought out by the simple ingredients and finishes with a nice pepper taste. The curing salt definitely adds to the smokehouse beef jerky flavor we are all accustomed to.

   • 4/5 (68)
   • Total Calories: 175

   • Category: Beef Jerky, Snack

7. www.greatbritishchefs.com › how-to-make-beef-jerkyHow to make beef jerky - Great British Chefs

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   Mar 2, 2017 · Learn how to make beef jerky in this handy how to, including some ideas on how to flavour and season the meat. Silverside is a good cut of meat to use for beef jerky as it is lean with little fat which means it is less likely to spoil.

8. www.jerkyholic.com › dragon-fire-beef-jerkyThe Ultimate Beef Jerky Recipe - Jerkyholic

   www.jerkyholic.com › dragon-fire-beef-jerky

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   Nov 21, 2017 · The best homemade beef jerky recipe made with Habanero Peppers is the last and only recipe you will ever make from now on! Learn how to make great tasting beef jerky with this easy to make recipe. The spicy kick of the peppers and the saltiness of the Sea Salt really makes this the top jerky recipe ever! Jump to:

9. People also ask

   How to make beef jerky?

   • This is a straightforward beef jerky recipe with just 5 ingredients. Although the jerky takes some time to make, the preparations are pretty easy. You just slice the meat, let it marinate overnight, spread onto a baking rack, let bake for about 6 hours at a very low temperature, and you are done.

   Tender Homemade Beef Jerky (with a Secret Ingredient!) - Low-Carb, So

   www.lowcarbsosimple.com/tender-homemade-beef-jerky-with-a-secret-ingredient/

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   How do you slice beef jerky?

   • The first step of slicing meat for beef jerky is to trim the cut of meat of all visible fat. You can see the white fat in the picture below, just trim that off BEFORE you start slicing the meat. Fat spoils faster than meat, so the more you get off now, the longer your jerky will be shelf stable.

   The Ultimate Beef Jerky Recipe - Jerkyholic

   www.jerkyholic.com/dragon-fire-beef-jerky/

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   Can you smoke beef jerky?

   • Using a smoker is a great way to make beef jerky. Simply omit the liquid smoke from the recipe and keep the temperature below 160 degrees Fahrenheit. Watch closely and rotate. If you do not have a dehydrator or smoker, you can still make beef jerky in your oven so long as you can adjust the temperature low enough.

   Most Amazing Beef Jerky - The Stay At Home Chef

   thestayathomechef.com/beef-jerky/

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   How do you cook jerky in the oven?

   • Related: Homemade “Cheesy” Kale Chips (Dehydrator + Oven Instructions) If making beef jerky in the oven, preheat oven to 175°F, then lay marinated jerky strips out directly on a cookie sheet or baking tray Place jerky into the oven for 2-3 hours.

   Homemade Beef Jerky Recipe (Dehydrator + Oven Instructions)

   thehouseandhomestead.com/homemade-beef-jerky/

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   Can you freeze beef jerky?

   • When making beef jerky, it’s important to start with a well-trimmed, lean cut of meat, as fat does not dry out and accelerates spoilage. An eye of round roast is ideal; it’s affordable, accessible, lean, and easy to trim. Before slicing, pop it in the freezer for 1 to 2 hours; it will be much easier to cut.

   The Best Homemade Beef Jerky Recipe - Once Upon a Chef

   www.onceuponachef.com/recipes/the-best-homemade-beef-jerky-recipe.html

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   How do you make homemade beef jerky in a dehydrator?

   • To make homemade beef jerky in a dehydrator, lay out marinated strips of jerky on the dehydrator trays, spaced out so they aren’t touching, and load trays into dehydrator. Set the dehydrator to 160ºF and set the timer for 4 hours.

   Homemade Beef Jerky Recipe (Dehydrator + Oven Instructions)

   thehouseandhomestead.com/homemade-beef-jerky/

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10. thehouseandhomestead.com › homemade-beef-jerkyHomemade Beef Jerky Recipe (Dehydrator + Oven Instructions)

    thehouseandhomestead.com › homemade-beef-jerky

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    Oct 10, 2024 · These include: Eye of round. Top or bottom round. Flank steak. Sirloin tip. You can either ask your butcher to trim all the fat for you and slice the meat into slices that are ⅛-inch to ¼-inch thick, or you can do this yourself.